Chapter 7

1. Chapter 7 Patterns of Subsistence

2. What Is Adaptation? Adaptation: Any change in the structure or functioning of an organism that makes it better suited to its environment. This process leads to changes in the organisms and impacts their environment. The human species adapts biologically and culturally.

3. Adaptation Vs. Acclimatization Adaptation: Anything that helps an organism survive in its environment which usually occurs over several generations. Acclimatization: The short-term process of adjusting to changes in an environment such as shivering for temperature regulation or increasing red blood cell counts to acclimatize to high altitudes. Usually occurs in one lifetime.

4. Physical Vs. Behavioral Adaptation Structural Adaptation: Physical features of an organism that change to allow an animal to survive in it�s environment. Behavioral (Cultural) Adaptations: Things organism do to survive in an environment.

5. Structural Adaptations: Camouflage Coloration and protective resemblance allow an animal to blend into its environment.� Camouflage makes it hard for enemies to single out individuals.��

6. Structural: Mimicry Mimicry allows one animal to look, sound, or act like another animal to fool predators into thinking it is poisonous or dangerous.�

7. Structural: Coverings, etc� The skin covering & parts: claws, beaks, feet, skulls, teeth, etc. The elephant�s trunk is a physical adaptation that helps it to clean itself, eat, drink, and to pick things up.

8. Why we don�t all look alike

9. Behavioral Adaptation Behavioral adaptations include activities (i.e., actions = behavior) that help an animal survive.� Behavioral adaptations can be learned or instinctive. Instinctive: migrating, hibernating, defending oneself, etc� Learned: Obtained by interacting with the environment and cannot be passed on to the next generation except by teaching.

10. How Do Humans Adapt Culturally? Through cultural adaptation, humans develop ways of doing things that are compatible with the resources they have available to them and within the limitations of the various habitats in which they live. Adaptations may be remarkably stable for long periods of time, even thousands of years. - And other times it can change quickly (such as subsistence patterns).

11. Human Adaptations Food foraging is a universal type of human adaptation and typically involves geographic mobility including migration. Adaptations involving domestication of plants and animals, began to develop in some parts of the world about 10,000 years ago. Horticulture led to more permanent settlements while pastoralism required mobility to seek out pasture and water. Cities began to develop as early as 5,000 years ago in some world regions. Animal Domestication 14 out of 148 tries The right diet: Picky eaters have always made life difficult for their mothers, so one can imagine the frustrations involved in keeping up an animal with picky tastes. Because many animals have specific dietary needs and carnivores get expensive to feed, humans can only domesticate animals that thrive on cheap, accessible food. Fast growth rate: The species must grow at a fast rate for herders and farmers to yield a timely return on the investment of raising it. Friendly disposition: Vicious animals by definition don't usually like it when humans attempt to bring them into captivity and won't�let humans handle them. Easy breeding: If the animal refuses to breed under the conditions human captors can provide, then obviously, its period under human control is short-lived. Respect a social hierarchy: In the wild, if the animals form social structures in which they all follow a dominant member, then humans can establish themselves as leader-of-the-pack. Won't panic: Many animals freak out when they are restrained, kept in fences or perceive a threat. Cows, on the other hand, remain fairly complaisant and unflappable despite these conditions, making them easier to domesticate. Animal Domestication 14 out of 148 tries The right diet: Picky eaters have always made life difficult for their mothers, so one can imagine the frustrations involved in keeping up an animal with picky tastes. Because many animals have specific dietary needs and carnivores get expensive to feed, humans can only domesticate animals that thrive on cheap, accessible food. Fast growth rate: The species must grow at a fast rate for herders and farmers to yield a timely return on the investment of raising it. Friendly disposition: Vicious animals by definition don't usually like it when humans attempt to bring them into captivity and won't�let humans handle them. Easy breeding: If the animal refuses to breed under the conditions human captors can provide, then obviously, its period under human control is short-lived. Respect a social hierarchy: In the wild, if the animals form social structures in which they all follow a dominant member, then humans can establish themselves as leader-of-the-pack. Won't panic: Many animals freak out when they are restrained, kept in fences or perceive a threat. Cows, on the other hand, remain fairly complaisant and unflappable despite these conditions, making them easier to domesticate.

12. Adaptation in Cultural Evolution Human groups adapt to their environments by means of their cultures. Cultural Evolution is the process of cultures changing over time. Not all changes turn out to be positive, nor do they improve conditions for every member of a society. Complex, urban societies are not more �highly evolved� than those of food foragers.

14. Convergent Evolution In cultural evolution, convergent evolution is the development of similar cultural adaptations to similar environmental conditions by different peoples with different ancestral cultures. similarities are typically explained as the result of common adaptive solutions to similar environmental pressures. Structures that are the result of convergent evolution are called analogous structures or homoplasies; they are not homologous structures, which have a common origin.

15. Parallel Evolution In cultural evolution, the development of similar adaptations to similar environmental conditions by peoples whose ancestral cultures were similar. Parallel evolution is the independent evolution of similar traits, starting from a similar ancestral condition due to similar environments or other evolutionary pressures.

16. Comanche & Cheyenne Plains Indians such as the Comanche and Cheyenne developed similar cultures, as they had to adapt to similar environmental conditions.

17. Culture Area This map shows the culture areas defined for North and Central America. Cultural Area: a geographic region in which a number of societies follow similar patterns of life.

18. Question A/an ____________ is a geographic region in which a number of different societies follow similar patterns of life. ecosystem culture core culture type culture area sphere of influence

19. Question: D A/an culture area is a geographic region in which a number of different societies follow similar patterns of life.

20. Food Foraging Life: Characteristics Move about a great deal. Small size of local groups (usually >100). Carrying Capacity: number of people that the available resources can support (ecological factor). Density of social relations = low: number & intensity of interactions among members; higher means more opportunities for conflict (social factor). Egalitarian, populations have few possessions and share what they have.

21. Question Which of the following does not correctly describe food foraging societies? They are egalitarian. They are small nomadic groups living within a fixed territory. They are primitive because they did not progress to a higher level. They are not very aggressive or warlike. They live in marginal areas of the world today.

22. Answer: C The following does not correctly describe food foraging societies: They are primitive because they did not progress to a higher level.

23. Interactions & Impacts For 2,000 years, Bushmen have been interacting regularly with neighboring farmers and pastoralists. Much of the elephant ivory used for the keyboards on pianos so widely sought in 19th-century North America came from the Bushmen.

24. Food Foragers and Population Frequent nursing of children over four or five years acts to suppress ovulation among food foragers such as Bushmen. As a consequence, women give birth to relatively few offspring at widely spaced intervals.

25. Visual Counterpoint Food foragers such as the Ju/�hoansi have a division of labor in which women gather and prepare �bush� food (here an ostrich egg omelet) and men usually do the hunting & processing of larger game.

26. Neolithic The New Stone Age; prehistoric period beginning about 10,000 years ago in which peoples possessed stone-based technologies and depended on domesticated plants and/or animals. The first agricultural revolution � the transition from hunting & gathering communities & bands. 7-8 separate locales worldwide with the earliest in the Middle East around 10,000 ya. http://www.youtube.com/watch?v=LdbnW-9c27U

27. Animal Domestication - Regional Southwest Asia: This area probably included some of the first domesticated dogs, sheep, goats and pigs. Central Asia: People raised chicken and used Bactrian camels for carrying loads in Central Asia. Arabia: As the name implies, the Arabian camel (a one-humped camel, also known as a dromedary) originated here. China: China was home to early domestication of the water buffalo, pigs and dogs. Ukraine: People in the area that is now Ukraine domesticated the wild tarpan horses that historians believe are the ancestors of modern horses. Egypt: The donkey came in handy here, as it can work hard without much water and vegetation. South America: The domesticated llama and alpaca came from this continent. Historians believe South Americans saved these species from the brink of extinction with domestication.

28. Domestication of the Dog The modern dog evolved from the gray wolf. 1st animal to be domesticated. Oldest fossil dog from 14,000 ya � although DNA suggest much older 15k � 100k.

29. Domesticates in the Archaeological Record

30. Social Evolution

31. Horticulture Cultivation of crops carried out with simple hand tools such as digging sticks or hoes. slash-and-burn cultivation Also known as swidden farming. An extensive form of horticulture in which the natural vegetation is cut, the slash is subsequently burned, and crops are then planted among the ashes. Also used to raise cattle

32. Slash-and-Burn Cultivation Reburning an old, overgrown slash-and-burn plot in the Amazon forest in Venezuela in preparation for new planting. Although it looks destructive, if properly carried out, slash-and-burn cultivation is an ecologically sound way of growing crops in the tropics.

33. Pastoralism Subsistence that relies on raising herds of domesticated animals, such as cattle, sheep, and goats. Pastoralists are usually nomadic.

34. Pastoral Nomads In the Zagros Mountains region of Iran, pastoral nomads follow seasonal pastures, migrating with their flocks over rugged terrain that includes perilously steep snowy passes and fast ice-cold rivers.

35. Locations of Major Early Civilizations Civilizations of Central and South America developed independently of those in Africa and Eurasia. Chinese civilization may have developed independently of those in Mesopotamia, the Egyptian Valley, and the Indus Valley.

36. Development of Cities Cities developed as intensified agricultural techniques created a surplus. Individuals were free to specialize full-time in other activities. http://video.google.com/videosearch?q=the+lost+pyramids+of+caral&hl=en&emb=0&aq=f#

37. Otzi Quiz How long ago did Otzi live? (A) 1,000 yrs (B) 5,000 yrs (C) 10,000 yrs What did Otzi take with him to help him start fires on his journey through the Alps? (A) magnesium (B) matches (C) Charcoal (D) a lighter Otzi lived in the ____________ age. (A) Bronze (B) Copper (C) Stone Evidence suggests that Otzi spent his last hours battling before he died. (A) True (B) False The most recent evidence suggest that Otzi and his people lived a peaceful, egalitarian lifestyle. (A) True (B) False What do scientist believe Otzi�s tattoos were for? (A) Religious (B) Kills (C) Health care (D) Status It is well established that Otzi stood over 7 feet tall. (A) True (B) False Otzi was: (A) Male (B) Female