'Vegetables' presentation slideshows

Vegetables

1.05k views • 45 slides

Healthy Eating on a Budget

1.56k views • 23 slides

Nutrients

PowerPoint 153. Nutrients. Nutrients. Food contains different substances that are needed for health. These are nutrients, water and fibre. All food and drink provide nutrients. Different types of foods provide nutrients in different amounts. Nutrients.

849 views • 21 slides

The eatwell plate

PowerPoint 151. The eatwell plate. The eatwell plate. The eatwell plate shows the recommended balance of foods in the diet. The eatwell plate is based on 5 food groups. Bread, rice, potatoes, pasta and other starchy foods. Fruit and vegetables.

928 views • 19 slides

The eatwell plate

PowerPoint 151. The eatwell plate. The eatwell plate. The eatwell plate shows the recommended balance of foods in the diet. The eatwell plate is based on 5 food groups. Bread, rice, potatoes, pasta and other starchy foods. Fruit and vegetables.

841 views • 19 slides

Preservation Technologies for Fresh Fruits and Vegetables in Tunisia: Cold storage, MAP and CAS

Preservation Technologies for Fresh Fruits and Vegetables in Tunisia: Cold storage, MAP and CAS. _______________________ Dr. Mohsen ACHOUR Higher Institute of Food Industries of Tunis (ESIAT, Tunisia) Istanbul,Turkey January 17-20, 2002 ________________________________________

760 views • 16 slides

Garden

Advantages and disadvantages of container gardening Cultural requirements and issues pertaining container gardening What to plant in containers

834 views • 15 slides

Fruits and Vegetables

739 views • 13 slides

397 views • 12 slides

urban food farms - sustainable food systems for the city

Urbanfoodfarms.com is a provider of sustainable food solutions for city folks. Our systems grow 6x more vegetables than the ground making them suitable for farming in smaller urban spaces.

442 views • 11 slides

Side Dishes Good Enough to Stand Alone

Side Dishes Good Enough to Stand Alone. Why Does the Diabetic Meal Plan Emphasize Starches, Vegetables and Fruits?. Servings of Starches, Vegetables and Fruits at Different Calorie Levels According to the Food Guide Pyramid.

355 views • 11 slides

Food and Nutrition Service Office of Research and Analysis December 2008

FNS Core Nutrition . Messages. Food and Nutrition Service Office of Research and Analysis December 2008. Messages: The Products. FNS Core Nutrition. 16 Core Messages Supporting Content on 3 Topics Implementation Guidebook Focus Group Reports. Core Messages .

523 views • 10 slides

Nutrition and You

Nutrition and You. What you need to keep you healthy. Food Groups. You need each of the 6 food groups every day for best nutrition The groups are Grains Vegetables Fruits Milk and cheese Oils Meat and beans. Grains. Grains are breads and cereals Rice and pasta are also from grains

377 views • 10 slides

RECALL THE FGP

RECALL THE FGP Exchanges and calculations of requirements What is an exchange list? A listing of the major types of nutrients in a given amount of food. Each food on a given list can be substituted for another on the same list Types Starch Other Carbs Fruit Vegetable

622 views • 9 slides

Food Groups

424 views • 8 slides

ADVANTAGES OF DRIP IRRIGATION

ADVANTAGES OF DRIP IRRIGATION. INCREASED YIELD EARLY MATURITY WATER SAVING FERTILIZER SAVING INCREASED FERTILIZER USE EFFICIENCY BY CROP ENERGY SAVING LABOUR SAVING MARGINAL LAND & UNDULATED LAND CAN BE IRRIGATED USE OF SALINE WATER IS POSSIBLE FOR IRRIGATION REDUCED WEED GROWTH

3.05k views • 8 slides

Container Gardening

2.74k views • 6 slides

Gardening

Gardening Introduction to Agriculture April - May 1999 Objectives Determining location. Understanding soils. Vegetables to grow. Controlling pests. Watering the garden. Designing the garden. Requirements for Garden Adequate sunlight Good drainage Fertile soil Convenient site

570 views • 6 slides

Most Tudor people ate quite well. The rich people had better food than the poor people.

Tudor Food. Most Tudor people ate quite well. The rich people had better food than the poor people. . Meat and Fish. The main part of each meal was meat. They ate: Beef Lamb Pork Poultry Rabbit Deer Goat Wildfowl Rich people even ate swans!

793 views • 6 slides

303 views • 1 slides