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qherb product list

Qualityherb specializes in herbal extract and the development of the most effective and specialized botanical ingredients for the Pharmaceutical, Nutraceutical, and Cosmetic industries. Furthermore, we are dedicated to combining the characteristics of each herb with our own scientific research in order to develop the optimal formulation.Halal and ISO certificates and Free samples are available. For more information, pls visit our website: www.qherb.net

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qherb product list

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  1. Product list Number Product Name CAS Specification QH001 White Peony Extract 23180-57-6 Paeoniflorin 10%, 20%, 50%, 98% HPLC QH002 White Willow Bark Extract 138-52-3 Salicin 15%, 25%, 30%, 50%, 80%, 98% HPLC Silymarin by acetone 80% UV Silybin+isosilybin 30%/ silybin 30% HPLC Silymarin by ethylacetate 80% UV, 40% HPLC QH003 Milk Thistle Extract 65666-07-1 Silymarin by ethanol 70%, 80% UV Water soluble silymarin 20%, 40%, 45% UV Silybin 80%~97% HPLC QH004 Red Yeast Rice Powder 21516-68-7 Moncolin K 0.4%~3.0% HPLC Icarrin 5%, 10%, 20%, 40% HPLC QH005 Horny Goat Weed Extract 489-32-7 Flavonoids 10%, 20%, 30% UV Anthocyanidins 25% UV QH006 Bilberry Extract 7084-24-4 Anthocyanin(Anthocyanosides) 36% HPLC Pueraria Isoflavones 40%~98% HPLC/UV QH007 Kudzu Root Extract 3681-99-0 Puerarin 15%~99% HPLC QH008 Siberian Ginseng Extract 7374-79-0 Eleutherosides B and E 0.8%, 1.5%, 2% HPLC Rosavins 1%, 2%, 3%, 4%, 5% HPLC QH009 Rhodiola Rosea Extract 97404-52-9 Salidrosides 1%, 3%, 5%, 10% HPLC QH010 Natural Trans Resveratrol 58436-28-5 50%, 98% HPLC QH011 Hyaluronic acid 9067-32-7 Cosmetic, food-grade, pharmaceutical grade. QH012 Gynostemma Extract 94987-08-3 Gypenosides 20%-98% UV QH013 Citrus Aurantium Extract 1994/7/5 Synephrine 6%, 30%, 60%, 95%, 98% HPLC Polysaccharide 20%, 40% UV QH014 Astragalus Root Extract 83207-58-3 Astragaloside IV 1%, 5%, 10%, 20% HPLC QH015 Marigold Extract Lutein 127-40-2 Lutein 2%~95% HPLC/UV Ginsenosides(Leaf) 80%, 90% UV Ginsenosides(Berry) 80% UV QH016 Panax Ginseng Extract 90045-38-8 Ginsenosides(Flower) 80% UV Ginsenosides(Roots) 2~30% HPLC/UV Amylose Extract 20% polysaccharide UV 30% 40% 50% Polyphenols QH017 Pomegranate peel extract 476-66-4 40% ellagic acid HPLC QH018 Tribulus Terrestris Extract 90131-68-3 Saponins 40%, 50%, 60%, 70%, 90%, 95% UV QH019 Bitter Apricot Seed Extract 29883-15-6 Amygdalin 5%, 10%, 20%, 50%, 98% HPLC Schizandrins 1%~9% HPLC QH020 Schisandra Chinensis Extract 7432-28-2 Schizandrin A/B 1% Schizandrol A 2%~4% Polyphenol 4% UV QH021 Echinacea Purpurea Extract 90028-20-9 Chicoric acid 1%~4% HPLC

  2. QH022 Reishi Mushroom Extract 223751-82-4 Polysaccharide 10%, 20%, 30% UV QH023 Shikimic Acid 138-59-0 98% HPLC QH024 Chinese Wolfberry Extract 107-43-7 Polysaccharide 10%, 20%, 40% UV QH025 Garlic Extract 539-86-6 Allicin 1%, 2%, 3%, 5% HPLC Qh026 Alpha Lipoic Acid 1077-28-7 USP Proanthocyandins 95% UV QH027 Grape Seed Extract 84929-27-1 Polyphenols 80%, 85%, 90% UV Oligomeric Proanthocyandins 15%, 20%, 30%, 40% UV QH028 Ginger extract 84696-15-1 3:1, 5% Gingerols HPLC QH029 Arbutin 497-76-7 99.5% HPLC QH030 α - arbutin 84380-01-8 99% HPLC Gamma-Aminobutyric QH031 56-12-2 20% 98% HPLC Acid(GABA) QH032 Rosemary extract 3650-09-7 Carnosic Acid 5%~90% HPLC 537-15-5 Rosmarinic Acid 1%~20% HPLC QH033 Mulberry leaf extract 19130-96-2 1-Deoxynojirimycin(DNJ) 1%~20% HPLC QH034 Fenugreek extract 55399-93-4 4-Hydroxyisoleucine 1%~40% HPLC 55056-80-9 Furostanol Saponins 50%,70% UV 55056-80-9 Fenugreek Total Saponins 50% UV QH034 Quercetin 6151-25-3 Dihydrate，Anhydrous, Granule, High Density, USP40 Notoginseng Total Saponins 75% HPLC(Ginsenoside Rb1 30% min, QH035 Panax Notoginseng Extract 88105-29-7 Ginsenoside Rg1 25% min, Notoginsenoside R1 5% min, Ginsenoside Re 2.5% min, Ginsenoside Rd 5% min) 22427-39-0 Rg1 40% 50% HPLC QH036 IVY Leaf Extract 14216-03-6 1%~10% Hederacoside C HPLC QH037 Valerian extract / 5:1 QH038 White Kidney Bean Extract / 5:1 10:1 Inhibitory Activity≥1000U/g Food and Cosmetic grade, water solulble QH039 Pearl Powder / QH040 Apple cider vinegar powder / 5% 6% 8% Total acid QH041 Citrus Lemon Extract / 20%,40% Total Flavonoids UV 13463-28-0 Eriocitrin 1%~10% QH042 Gallnut Extract 476-66-4 40% 90% 98% HPLC QH043 Green tea extract / 40%~98% tea polyphenols UV, EGCG, Catechins QH044 Vine tea extract 27200-12-0 50% 90% 98% Dihydromyricetin HPLC QH045 Chamomile extract / 10:1 QH046 flax seed extract 148244-82-0 20% 40% 50% 60% Lignans(SDG) HPLC

  3. QH047 Cinnamon extract 10% 20% 30% 40% Polyphenols UV QH048 Turmeric extract Curcumins 95% HPLC QH049 Pine bark extract 133248-87-0 Polyphenols 80% UV 95% Proanthocyandins QH050 Chondroitin Sulfate Shark & Bovine 90% CPC QH051 Green coffee bean extract 50% 60% 70% Total Chlorogenic acids QH052 Peanut skin extract Polyphenols 80% UV 95% Proanthocyandins QH053 Olive leaf extract Oleuropein 10% 20% 40% HPLC QH054 Garcinia Cambogia Extract 50% 60% Hydroxy Citric Acid QH055 Golden Rod extract Total Flavonoids 10% 20%

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