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Looking for an intimate dining experience? Chef Pasquale offers private dining in his exclusive restaurant and works with you to create a menu that fits your needs and tastes. Contact us today to start planning your next event at Alloroprivatedining.com!
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Chef Pasquale Looking for an intimate dining experience? Chef Pasquale offers private dining in his exclusive restaurant and works with you to create a menu that fits your needs and tastes. Contact us today to start planning your next event at Alloroprivatedining.com!
About Born and raised a farmer’s son in Mola di Bari, Pasquale Martinelli, our executive chef at Alloro, was surrounded by fishermen, farmers, and generations of food artisans for his entire life. He quickly took note of their passion for quality, carefully curated excellence, and the healthy, delicious, and sustainable meals that resulted from their efforts. Chef Pasquale Martinelli was born and raised in Mola di Bari, a small township and comune located in Puglia, Italy. Growing up, Pasquale found himself surrounded by farmers, fisherman, and home cooks that taught him the value of a meal well done.
Contact Us:- Alloro Private Culinary Concierge 6601 Seaspray Avenue, Far Rockaway, New York, 11692, USA +1 347-533-0059 office@alloroprivatedining.com