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Markers for the Validation of Reported Dietary Intake in Adults with Cystic Fibrosis

Markers for the Validation of Reported Dietary Intake in Adults with Cystic Fibrosis. Gabriel Olveira, MD, PhD: Carlos Haya University Hospital (CHUH) and Instituto de Salud Carlos III (ISC) Casilda Olveira, MD, PhD: CHUH Estefanía Casado-Miranda, MD: CHUH Alicia Padilla, MD, PhD: CHUH

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Markers for the Validation of Reported Dietary Intake in Adults with Cystic Fibrosis

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  1. Markers for the Validation of Reported Dietary Intake in Adults with Cystic Fibrosis Gabriel Olveira, MD, PhD: Carlos Haya University Hospital (CHUH) and Instituto de Salud Carlos III (ISC)Casilda Olveira, MD, PhD: CHUH Estefanía Casado-Miranda, MD: CHUH Alicia Padilla, MD, PhD: CHUH Antonio Dorado, MD: CHUH Gemma Rojo-Martínez, PhD: ISC Nuria Porras, Dietitian: ISC Eva García-Escobar, PhD: ISC Federico Soriguer, MD, PhD: CHUH, ISC JOURNAL OF THEAMERICAN DIETETICASSOCIATION Olveira G , et al. J Am Diet Assoc. 2009; 109 (October).

  2. Serum Vitamin C (mg/dl) by Salad Intake Markers for the Validation of Reported Dietary Intake in Adults with Cystic Fibrosis Spearman test Correlations between fecal fat, fecal nitrogen, urine nitrogen and the data from the dietary questionnaire* in adult cystic fibrosis * A seven-day, prospective dietary questionnaire. Total cystic fibrosis group, n= 37. JOURNAL OFTHE AMERICAN DIETETICASSOCIATION Olveira G, et al. J Am Diet Assoc. 2009; 109 (October).

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