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Fibrous Proteins

Fibrous Proteins

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Fibrous Proteins

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  1. Fibrous Proteins UNIT I: Protein Structure and Function

  2. Overview • Collagen & elastin are examples of common, well-characterized fibrous proteins that serve structural functions in the body • E.g., collagen & elastin found as components in skin, connective tissue, blood vessel walls, & sclera and cornea of eye. • Each fibrous protein exhibits special mechanical properties, resulting from unique structure, obtained by specific aa’s combined into regular 2º structural elements. • In contrast to globular proteins, whose shapes result from complex interactions b/w 2º, 3º, and sometimes 4º elements.

  3. II. Collagen • Is most abundant protein in human body • A typical molecule is long, rigid, in which 3 polyps (α-chains) wound around one another in a rope-like triple-helix. • Although found throughout the body, their types and organization dictated by structural role collagen plays in a particular organ. • In some tissues, collagen may be dispersed as a gel that give support to structure, as in extracellular matrix or the vitreous humor of eye. • In other tissues, collagen may be bundled in tight, parallel fibers that provide great strength, as in tendons. • In cornea, collagen is stacked so as to transmit light with a minimum of scattering. • Collagen of bone occurs as fibers arranged at an angle to each other to resist mechanical shear from any direction

  4. The cornea is made up of many layers of collagen arranged in a very regular pattern. These layers of collagen are called the stromal lamellae

  5. The molecular arrangement of collagen and hydroxyapatite crystals in compact bone. (a) Collagen fibers overlap adjacent fibers as they repeat every 680 Å. Hole zones are areas of low density bone collagen and overlap zones are areas of very high density bone collagen. (b) Hydroxyapatite crystalsare arranged in layers within each fiber, resembling overlapping bricks

  6. Figure 4.1 Triple-stranded helix of collagen.

  7. A. Types of collagen • Collagen superfamily of proteins include > 20 collagen types, as well as additional proteins that have collagen-like domains. • The 3 polyp. α-chains are held together by H-bonds b/w the chains. • Variations in aa sequence of α-chains result in structural components that are ~ the same size (~ 1000 aa’s long), but slightly different properties. • These chains are combined to form various types of collagen found in tissues. E.g., most common collagen, type I, contains 2 chains α1 and 1 chain α2 (α12α2), whereas type II collagen contains 3 α1 chains (α13). • The collagens can be organized into 3 groups, based on location and function in the body.

  8. Figure 4.2 The most abundant types of collagen.

  9. Figure 4.3 Collagen fibrils at right have a characteristic banding pattern, reflecting the regularly staggered packing of the individual collagen molecules in the fibril.

  10. B. Structure of collagen. • Amino acid sequence: collagen is rich in Pro & Gly, both important in formation of triple-stranded helix. • Pro facilitates formation of helical conformation of each α-chain because its ring causes “kinks” in peptide chain. • Gly, smallest aa, is found in every 3rd position of the polyp chain. It fits into restricted spaces where the 3 chains of the helix come together • Gly residues are part of a repeating sequence, -Gly-X-Y-, X: frequently Pro, Y: often hydroxyproline or hydroxylysine • Thus, most α-chain can be regarded as a polyp whose seq can be represented as (-Gly-X-Y-)333.

  11. Figure 4.5 Amino acid sequence of a portion of the a1-chain of collagen. [Note: Hyp is hydroxyproline and Hyl is hydroxylysine.]

  12. 2. Triple helical structure: unlike most globular proteins that are folded into compact structures, collagen, a fibrous protein, has an elongated, triple helical structure that places many of its aa’s side chains on surface of the triple helical molecule - This allows bond formation b/w exposed R-groups of neighboring collagen monomers  aggregation into fibers

  13. 3. Hydroxyproline & hydroxylysine: • Collagen contains hyp & hyl, not present in most other proteins • These residues result from hydroxylation of some Pro & Lys residues after incorporation into polyp chains • Hydroxylation is an e.g. of post-translational modification • Hydroxylation of Pro is important in stabilizing triple-helical structure of collagen, it maximizes interchain H-bond formation

  14. Figure 4.6 Hydroxylation of prolyl residues of pro-α-chains of collagen by prolyl hydroxylase.

  15. 3. Glycosylation: • Hydroxyl group of hyl residues of collagen may be enzymatically glycosylated • Most commonly, glucose & galactose are sequentially attached to polyp chain prior to triple-helix formation

  16. Figure 4.7 Formation of a collagen fibril.

  17. Figure 4.7 Formation of a collagen fibril. (Continued from the previous page)

  18. C. Biosynthesis of collagen • Polyp precursors of collagen molecule are formed in fibroblasts (or in related osteoblasts of bone and chondroblasts of cartilage) and secreted into extracellular matrix. • After enzymatic modification, mature collagen monomers aggregate & become cross-linked to form collagen fibrils

  19. Formation of pro-α-chains: • Collagen is one of many proteins that normally function outside of cells • Like most proteins produced for export, newly synthesized polyp precursors of α-chains contain a special aa sequence at their N-terminus, acts as a signal that polyp being synthesized is destined to leave cell • Signal sequence facilitates binding of ribosomes to rER, & directs passage of polyp chain into cisternae of rER • Signal sequence is rapidly cleaved in ER to yield a precursor of collage = pro- α-chain

  20. 2. Hydroxylation • Pro- α-chains processed by a number of enzymatic steps within lumen of rER while polyp is being synthesized • Pro & Lys residues found in Y-position of –Gly-X-Y- sequence can be hydroxylated to form hyp and hyl residues • Hydroxylation reactions require molecular oxygen and the reducing agent vitamin C (ascorbic acid), without which hydroxylating enzymes, prolyl hydroxylase & lysyl hydroxylase, are unable to function.

  21. In case of ascorbic acid deficiency (so, lack of prolyl and lysyl hydroxylation), collagen fibers cannot be crosslinked  greatly decreasing tensile strength of assembled fiber • One resulting deficiency disease is scurvy. • Patients with ascorbic acid deficiency also often show bruises on limbs as a result of subcutaneous extravasation of blood (capillary fragility) Figure 4.8. The legs of a 46-year-old man with scurvy.

  22. 3. Glycosylation: some hydroxylysine residues are modified by glycosylation with glucose or glucosyl-galactose 4. Assembly and secretion: • After hydroxylation & glycosylation, pro-α-chains form pro-collagen, a precursor of collagen that has a central region of triple helix flanked by non-helical amino- and carboxyl-terminal extensions called propeptides

  23. Formation of procollagen begins with formation of interchain disulfide bonds b/w C-terminal extensions of pro-α-chains, this brings three α-chains into an alignment favorable for helix formation • Procollagen molecules translocated to Golgi, packaged in secretory vesicles  vesicles fuse with CM  release of procollagen molecules into extracellular space

  24. 5. Extracellular cleavage of procollagen molecules: • After release, pro-collagen molecules are cleaved by N- and C-procollagen peptidases, which remove terminal propeptides, releasing triple-helical collagen molecules • 6. Formation of collagen fibrils: • Individual collagen molecules spontaneously associate to form fibrils. • They form ordered, overlapping, parallel array, with adjacent collagen molecules arranged in a staggered pattern, each overlapping its neighbor by a length ~ three-quarters of a molecule.

  25. 7. Cross-link formation: • Fibrillar array of collagen molecules serves as a substrate for lysyl oxidase. This extracellular enz oxidatively deaminates some lysyl and hyl residues in collagen. Reactive aldehydes that result (allysine and hydroxyallysine) can condense with lysyl or hyl residues in neighboring collagen molecules to form covalent cross-links • This cross-linking is essential for achieving tensile strength necessary for proper functioning of connective tissue. Therefore, any mutation that interferes with ability of collagen to form cross-linked fibrils almost certainly affects stability of collagen

  26. III. Elastin • Elastin is a connective tissue protein with rubber-like properties. • Elastic fibers composed of elastin & glycoprotein microfibrils are found in lungs, walls of large arteries, & elastic ligaments. They can be stretched to several times their normal length, but recoil to their shape when stretching force is relaxed

  27. A. Structure of elastin • Insoluble protein polymer synthesized from a precursor, tropoelastin: a linear polymer ~ 700 aa’s that are primarily small & non-polar (e.g., Gly, Ala, Val) • Elastin is also rich in Pro & Lys, but contains only little hyp & no hyl • Tropoelastin is secreted by the cell into extracellular space. There it interacts with specific glycoprotein microfibrils, e.g., fibrillin, which function as scaffold onto which tropoelastin deposited • Mutations in fibrillin gene  Marfan’s syndrome

  28. Some lysyl side chains of tropoelastin polyps oxidatively deaminated by lysyl oxidase  allysine residues • 3 allysyl side chains + 1 unaltered lysyl side chain from same or neighboring polyps form a desmosine cross-link • This produces elastin- an extensively interconnected, rubbery network that can stretch and bend in any direction when stressed  connective tissue elasticity

  29. Figure 4.12. Desmosine cross-link in elastin.

  30. Figure 4.13. Elastin fibers in relaxed and stretched conformations.