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Explore traditional Slovak dishes like bryndzové halušky, lokše, paired with slivovica and hruškovica, amidst the country's rich heritage of national costumes and the iconic fujara instrument.
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...bryndzové halušky... Made of: freshpotatoes flour water salt toppedwith bryndza and friedbacon
...lokše... Made of: cooked potatoes flour salt served with baked duck or goose