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Animal Husbandry: Breeding & Care for Cattle, Pigs, Sheep, Horses, Poultry

Explore the branch of agriculture focused on breeding farm animals like cattle, pigs, sheep, horses, and poultry. Learn about the history of animal domestication, modern developments in husbandry, different breeds of cattle, their unique characteristics, and the essential aspects of caring for dairy and beef cattle. Discover the importance of specialized farm specialists and veterinary care in ensuring the health and well-being of these animals.

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Animal Husbandry: Breeding & Care for Cattle, Pigs, Sheep, Horses, Poultry

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  1. Animal Husbandry By: DHRUBA MANDAL

  2. What is it ? It is the branch of agriculture concerned with the breeding of farm animals: • Cattle • Pigs • Sheep • Horses • Poultry

  3. History of Husbandry Domestication of wild animals started in the Prehistoric period, and they were: • Sheep (northern Iraq) • Goats (same region)

  4. Modern Development • Selective breeding • Advances in animal nutrition • Vet medicine • Artificial insemination • Embryo transfer

  5. Farm Specialists • Breeders • Milkers • Feeders • Health specialists • Vets

  6. Cattle Raising Cattle have been domesticated since the Neolithic period

  7. Breeds of Cattle A breed is a group of animals of common descent, possessing distinctive characteristics that distinguish them from other groups within the same species

  8. The Cattle Family • Cow • Milking cow • Heifer • Milker • Calf • Ox • Steer • Bull

  9. Cattle raising It is divided into two types Dairy cattle Beef Cattle

  10. Breeds of Cattle Dairy cattle Pezzata rossa HolsteinBlack/White Brown Swiss

  11. Breeds of Cattle Beef cattle Chianina Limousine Simmenthal Charolais

  12. Cows are Ruminants They have a digestive system that allows them to regurgitate and rechew food The cud is digested by specialized microorganisms that live in the rumen

  13. Stomach • Rumen(fermentation vat) • Reticulum (rumen’s “assistant”) • Omasum(dehydrator) • Abomasum (true stomach)

  14. Cows’ Life • Gestation period is 9 months • Newborn calf weighs 35-40 kg • Dairy cows are slaughtered when they are 5 years old • Dairy cows provide 90% of world’s milk production • Farmers use machines to milk 100 cows for 1 hour

  15. THANK YOU

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