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An imbalance between the carrying capacity of land and the availability of water and food will have a negative impact and may even result in an environmental disaster if the carrying capacity of the environment is exceeded. For this reason, it is necessary to carry out an analysis of the carrying capacity of agricultural land by measuring food availability using a grid system as input for policies, plans and programs as the basis for preparing sustainable development planning documents. The carrying capacity of agricultural land in Hulu Sungai Tengah Regency in 2021 is 76,739.07 ha,
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