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Comparative Analysis of Pesticide Residues in Fresh and Processed Commodities in Canada

This study evaluates pesticide residues in domestic and imported fresh commodities, as well as processed products in Canada, based on CFIA data from 2004. It compares residue levels, compliance rates, and implications for food safety. The findings shed light on the regulatory landscape and consumer health concerns.

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Comparative Analysis of Pesticide Residues in Fresh and Processed Commodities in Canada

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  1. Residues (%) in Domestic Fresh Commodities • Residues (%) in Imported Fresh Commodities Domestic Fresh n=2401 Imported Fresh n=12,753

  2. Residues (%) Domestic Processed Commodities • Residues (%) Imported Processed Commodities Domestic Processed n=347 Imported Processed n=322

  3. Compliance Summary Adapted from CFIA, 2004

  4. Compliance Summary Adapted from CFIA, 2004

  5. Compliance Summary Adapted from CFIA, 2004

  6. Food is very affordable in Canada Source: United States Department of Agriculture, calculated by Economic Research Service data provided by the United Nations System of National Accounts, 1996

  7. Source: United States Department of Agriculture, calculated by Economic Research Service data provided by the United Nations System of National Accounts, 1996

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