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ISO 22000 and Food Safety Management System

Learn About. ISO 22000 and Food Safety Management System. What is Food Safety System?.

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ISO 22000 and Food Safety Management System

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  1. Learn About ISO 22000 and Food Safety Management System

  2. What is Food Safety System? The Food Safety Management System provides a preventative approach to identify, prevent and reduce food-borne hazards. This is to minimize the risk of food poisoning and to make food safe for consumption. A well designed FSMS with appropriate control measures can help food establishments comply with food hygiene regulations and ensure that food prepared for sale is hygienic and safe for consumers. Food Safety Management System

  3. What is ISO 22000:2005 ISO 22000:2005 is an international standard that provides requirements for organization of Food Safety Management System. It’s a part of a family of standards printed by the International Organization for Standardization typically said conjointly because the ISO 2000 series. There area unit variety of standards that organizations within the food business might get to meet so as to supply assurance on food safety matters. Additionally, owing to the multiplied world demand for safer food, there continues to be a spread of alternative initiatives which may end in a big duplication of effort for organizations, and conjointly in associated multiplied prices. It clearly is sensible to possess only 1 standard that is internationally recognized. As a result, the coalition for standardization has developed the ISO 22000:2005 Food Safety Management Systems Standard. Food Safety Management System

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