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Food Safety Supervisor Course - Get Certified for Safe Food Practices

Join our Food Safety Supervisor Course to develop the expertise needed to oversee food safety practices in your workplace. This nationally accredited program provides comprehensive training on safe food handling, hygiene regulations, and compliance standards, empowering you to effectively manage food safety in any food service or handling environment. For more information, please visit https://clubtraining.com.au/product/food-safety-supervisor-package/.

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Food Safety Supervisor Course - Get Certified for Safe Food Practices

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  1. 14/01/2025, 00:28 Food Safety Supervisor Certificate for Hospitality Now Available: Advanced RCG Course NSW  0 SITSS00069 Food Safety Supervisor Certificate for Hospitality $89.00 Get your Food Safety Supervisor certificate that allows you to manage food handling in QLD, VIC, WA, NT, ACT & SA Valid In QLD, WA, NT, VIC, ACT & SA SITXFSA005 Use Hygienic Practices for Food Safety SITXFSA006 Participate in Safe Food Handling Practices This course provides the nationally recognised SITSS00069 – Food Safety Supervision Skill Set certificate and will enable you to be appointed as a certified Food Safety Supervisor under the National Food Standard 3.2.2A, which applies to all Food Service industries. You will receive a nationally Privacy - Terms https://clubtraining.com.au/product/food-safety-supervisor-package/ 1/14

  2. 14/01/2025, 00:28 Food Safety Supervisor Certificate for Hospitality recognised statement of attainment for SITXFSA005 Use Hygienic Practices for Food Safety & SITXFSA006 Participate in Safe Food Handling Practices Enrol Online Today      Need online courses for multiple staff/students? Click HERE Bundle & Save! NSW Food Safety Supervisor Course Overview This online training course provides the nationally recognised certificate for SITXFSA005 Use Hygienic Practices for Food Safety & SITXFSA006 Participate in Safe Food Handling Practices and allows you to work in QLD, WA, NT, VIC, ACT and SA. This course provides a nationally recognised SITXFSA005 Use Hygienic Practices for Food Safety & SITXFSA006 Participate in Safe Food Handling Practices Statements of Attainment. This online course is based on the following nationally recognised units SITXFSA005 Use hygienic practices for food safety and SITXFSA006 Participate in Safe Food Handling Practices. These units apply to all tourism, hospitality and catering organisations with permanent or temporary kitchen premises or smaller food preparation or bar areas. This includes restaurants, cafes, clubs, hotels, bars, tour operators, attractions, function, event, exhibition and conference caterers, educational institutions, correctional centres, defence forces, cafeterias, kiosks, canteens, fast food outlets, residential caterers, in flight and other transport caterers. Also used for food retail operators like caterers for private functions, convenience stores, delicatessens, grocers, retail markets and stalls and supermarkets.  It applies to food handlers which can be any person who directly handles food or food contact surfaces such as cutlery, plates and bowls. People at many levels use this in the workplace during the course of their daily activities, including cooks, chefs, caterers, kitchen stewards, kitchen hands, bar and food and beverage attendants and sometimes room attendants and front office staff. This online Food Safety Supervisor training course is a nationally recognised certification. https://clubtraining.com.au/product/food-safety-supervisor-package/ 2/14

  3. 14/01/2025, 00:28 Food Safety Supervisor Certificate for Hospitality This course is also suitable for international students and other VISA holders.  International/Overseas Students on a subclass 500 study visa are now able to undertake a number of Vocational Education and Training (VET) courses with us.  This includes the Nationally Accredited units such as SITHFAB021 Provide responsible service of alcohol, SITHGAM022 Provide responsible gambling services, SITXFSA005 Use hygienic practices for food safety, SITXFSA006 Participate in safe food handling practices and our First Aid units of competency.  You can find out more information on the Department of Education, Skills and Employment website.Please note that from January 1, 2023 International students studying in Australia with an Australian education or training provider will need to get a USI before being issued with their nationally accredited certificate/s.  Read more here. *Same day certificates – if you have uploaded your assessment/s by 4pm Queensland time on a business day (Monday – Friday) and they are marked as competent by one of our trainers and assessors, and you have also provided a verified USI number, you will be issued with your nationally recognised Statement of Attainment via email on the same day. If your assessment is marked competent outside of business hours, you will receive your Statement of Attainment by close of business the NEXT business day. This online Food Safety Supervisor course covers the skill and knowledge requirements common to all States and Territories. Some legislative requirements and knowledge will differ across borders, however you will learn to; Implement procedures for food safety Follow all food safety policies and procedures correctly and consistently according to organisation food safety program requirements to ensure compliance of all food handling practices Control food hazards at critical control points Complete food safety monitoring processes and complete documents as outlined in the food safety program Identify and report practices that are inconsistent with the food safety program Take corrective actions for incidents where food hazards are unacceptable Understand the obligations of food handlers under current legislation Learn the correct ways of food handling and storage Identify potential hygiene risks Implement correct methods of cleaning and sanitising Maintain correct standards of personal hygiene for food handlers Reduce the risk of food-borne illness (food poisoning) https://clubtraining.com.au/product/food-safety-supervisor-package/ 3/14

  4. 14/01/2025, 00:28 Food Safety Supervisor Certificate for Hospitality Bundle and Save – QLD Browse All > Hospitality/Health & Community Food Safety Bundle Hospitality/Retail Bundle Valid In QLD, WA, VIC, NT, SA   $178 value Valid In QLD, WA, VIC, NT, SA $169.00   Start Now! $248 value $239.00 Start Now! Requirements To begin our Food Safety Supervisor online course, you will need the following: Your USI Number All students undertaking accredited training in Australia require a USI number. Your personal information entered for your USI must exactly match the details in your training account with us. Click here to create your USI. Please note that from January 1, 2023 International students studying in Australia with an Australian education or training provider will need to get a USI before being issued with their nationally accredited certificate/s.  Read more here. Personal information https://clubtraining.com.au/product/food-safety-supervisor-package/ 4/14

  5. 14/01/2025, 00:28 Food Safety Supervisor Certificate for Hospitality We will need your full name, street address, mailing address (if applicable), date of birth and phone number to create an account in our system for you. Email address We need an active email address to set up your account, and send you updates on your training status. Statement of Attainment Your Statements of Attainment, certificates of completion are provided in a printable PDF format. Frequently Asked Questions Our FAQ’s below may help you, if you can’t find the answers you are looking for, feel free to contact our fully qualified support staff via LiveChat. When will I receive my FSS? Any individual looking to work in hospitality, or any industry that requires you to handle food or food contact services such as cutlery, etc. MUST hold a valid Statement of Attainment in this unit of competency.  When your assessments have been marked as competent by one of our assessors, and you have successfully completed your Level 1 and 2 online training, you will be issued with your nationally recognised Statement of Attainment via email. https://clubtraining.com.au/product/food-safety-supervisor-package/ 5/14

  6. 14/01/2025, 00:28 Food Safety Supervisor Certificate for Hospitality How long will my FSS last? The Food Safety Supervisor (valid in QLD, WA, NT, VIC, ACT and SA) expires every 5 years as per changes to the Food Safety Standards. The nationally accredited online training offered by CTA Training Specialists is approved and recognised. Certificates must be renewed every 5 years.  Who needs an FSS Certificate? The Food Act 2006 (the Act) requires every licensed food business to have a Food Safety Supervisor. Every licensed food business must provide to the Local Government that issued the licence, information regarding the food safety supervisor for that business. Do I have to finish the course in one session? No, you can login as many times as required to complete the course, your progress will be saved each time. Information required for enrolment: Date of Birth It is a government requirement that we capture this information. Email Address https://clubtraining.com.au/product/food-safety-supervisor-package/ 6/14

  7. 14/01/2025, 00:28 Food Safety Supervisor Certificate for Hospitality Your email address must be unique and not previously used by another student. Name on my certificate? Our system will print with the name that verifies against your USI. Please take care to spell your name correctly and use capitals correctly. Incorrect Information Simply send an email to online@ctatraining.com.au or contact us via LiveChat on our website and we can amend the information. English is my second language If you feel you may have difficulties understanding the learning materials, simply send an email to online@ctatraining.com.au or contact us via LiveChat on our website. Are international students eligible? Yes!  This course is suitable for international students and other visa holders. International/Overseas Students (including those on a subclass 500 study visa) are now able to undertake a number of Vocational Education and Training (VET) courses with us.  This includes the Nationally Accredited units such as SITHFAB005 Provide responsible service of alcohol, SITHGAM022 Provide responsible gambling services, SITXFSA006 Use hygienic practices for food safety, SITXFSA006 Participate in safe food handling practices and our First Aid units of competency.  You can find out more information on the Department of Education, Skills and Employment website. Please note that from January 1, 2023 International students studying in Australia with an Australian education or training provider will need to get a USI before being issued with their nationally accredited certificate/s.  Read more here. https://clubtraining.com.au/product/food-safety-supervisor-package/ 7/14

  8. 14/01/2025, 00:28 Food Safety Supervisor Certificate for Hospitality How long do I have to finish my online course? From the time of enrolment, you have three (3) months to complete your online training course. There are no refunds if you do not complete the course within the timeframe given. Please allow approximately nine (9) to ten (10) hours to complete your online training course. You can login as many times as required to complete the course, your progress will be saved each time. Do you offer discounts on bulk bookings? Yes, our discounts are as follows: Purchase of 5-9 of the same course: 5% discount Purchase of 10-19 of the same course: 10% discount Purchase of 20+ of the same course: 20% discount Still have a question? Please contact us for more information. Get in touch https://clubtraining.com.au/product/food-safety-supervisor-package/ 8/14

  9. 14/01/2025, 00:28 Food Safety Supervisor Certificate for Hospitality Need to Know More? Course Outline Validity Statement of Attainment Pre-Requisites & RPL Assessment Requirements Who needs an FSS? There are 2 core sections in the online Food Safety Supervisor Course to complete followed by a final assessment.  Each section includes video, readings, interactive activities and case studies to assist in your learning experience.  This online Food Safety Supervisor course for the hospitality and retail industries covers the skill and knowledge requirements common to all States and Territories. Some legislative requirements and knowledge will differ across borders. SITXFSA005 Use Hygienic Practices for Food Safety Element 1 Follow hygiene procedures and identify food hazards 1. Follow organisational hygiene procedures. 2. Report unsafe practices that breach hygiene procedures promptly. 3. Identify food hazards that may affect the health and safety of customers, colleagues and self. 4. Remove or minimise the hygiene hazard and report as appropriate for follow-up. Element 2 Report any personal health issues 1. Report personal health issues likely to cause a hygiene risk. 2. Report incidents of food contamination resulting from personal health issues. https://clubtraining.com.au/product/food-safety-supervisor-package/ 9/14

  10. 14/01/2025, 00:28 Food Safety Supervisor Certificate for Hospitality 3. Cease participation in food handling activities where own health issue may cause food contamination. Element 3 Prevent food contamination 1. Maintain clean clothes and use required personal protective equipment, including appropriate bandages and dressings where required. 2. Prevent food contamination from clothing and other personal items. 3. Prevent unnecessary direct contact with ready to eat food. 4. Ensure hygienic personal contact with food and food contact surfaces. 5. Use hygienic cleaning and sanitising practices that prevent food-borne illnesses. Element 4 Prevent cross-contamination by washing hands Wash hands at appropriate times and follow hand washing procedures consistently. Wash hands using appropriate facilities. Download Download the SITXFSA005 Use Hygienic Practices for Food Safety qualification information for the full course details. SITXFSA006 Participate in Safe Food Handling Practices Element 1 Follow food safety program. 1. Access and use relevant information from organisational food safety program. https://clubtraining.com.au/product/food-safety-supervisor-package/ 10/14

  11. 14/01/2025, 00:28 Food Safety Supervisor Certificate for Hospitality 2. Follow policies and procedures in food safety program. 3. Control food hazards at critical control points. 4. Complete food safety monitoring processes and complete documents as required. 5. Identify and report non-conforming practices. 6. Take corrective actions within scope of job responsibility for incidents where food hazards are identified. Element 2 Store food safely. 1. Select food storage conditions for specific food type. 2. Store food in environmental conditions that protect against contamination and maximise freshness, quality and appearance. 3. Store food at controlled temperatures and ensure that frozen items remain frozen during storage. 4. Ensure food is stored to avoid cross-contamination of ingredients. Element 3 Prepare food safely. 1. Use cooling and heating processes that support microbiological safety of food. 2. Monitor food temperature during preparation using required temperature measuring device to achieve microbiological safety. 3. Ensure safety of food prepared, served and sold to customers. 4. Prepare food to meet customer requirements, including actions to address allergen requests by customers. Element 4 Provide safe single use items. Store, display and provide single use items so they are protected from damage and contamination. https://clubtraining.com.au/product/food-safety-supervisor-package/ 11/14

  12. 14/01/2025, 00:28 Food Safety Supervisor Certificate for Hospitality Follow instructions for items intended for single use. Element 5 Maintain a clean environment. 1. Clean and sanitise equipment, surfaces and utensils. 2. Use appropriate containers and prevent accumulation of garbage and recycled matter. 3. Identify and report cleaning, sanitising and maintenance requirements. 4. Dispose of, or report damaged or unsafe eating, drinking or food handling utensils. 5. Take measures within scope of responsibility to ensure food handling areas are free from animals and pests and report incidents of animal or pest infestation. Element 6 Dispose of food safely. 1. Mark and separate from other foodstuffs any food identified for disposal until disposal is complete. 2. Dispose of food promptly to avoid cross-contamination. 3. Use appropriate documentation to record disposed food items. Download Download the SITXFSA006 Participate in Safe Food Handling Practices qualification information for the full course details. CTA Training Specialists is responsible for ensuring compliance and conducts regular reviews on all of its training programs. CTA Training Specialists will ensure that through the implementation of the Australian Qualifications Framework Issuance Policy that students will be issued the certification documentation to which they are entitled. https://clubtraining.com.au/product/food-safety-supervisor-package/ 12/14

  13. 14/01/2025, 00:28 Food Safety Supervisor Certificate for Hospitality           About About Meet The Team Services Online Training Hospitality Tertiary Courses Government Contracts Job Listings Expression of Interest Form Quick Links Login Support Centre Student Handbook https://clubtraining.com.au/product/food-safety-supervisor-package/ 13/14

  14. 14/01/2025, 00:28 Food Safety Supervisor Certificate for Hospitality Complaints & Appeals Procedure Refunds Privacy Policy & Terms of Use Legal CTA Training Specialists 2024 | All rights reserved | Managed By Creative Ground | RTO Provider #31607 Acknowledgment of Country CTA Training Specialists respectfully acknowledges the Traditional Custodians of the land throughout Australia and the Torres Strait Islands. We would like to extend that respect to the Turrbal Tribe for the land where our head office is located, where we meet and work. We pay our respects to the Elders past, present and emerging, for they hold the memories, the traditions, the culture and hopes of Aboriginal and Torres Strait Islander peoples. https://clubtraining.com.au/product/food-safety-supervisor-package/ 14/14

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