1 / 9

The Caddo Indians

The Caddo Indians. By: Dalton Dickson. Region. Methods of Obtaining F ood.

brant
Download Presentation

The Caddo Indians

An Image/Link below is provided (as is) to download presentation Download Policy: Content on the Website is provided to you AS IS for your information and personal use and may not be sold / licensed / shared on other websites without getting consent from its author. Content is provided to you AS IS for your information and personal use only. Download presentation by click this link. While downloading, if for some reason you are not able to download a presentation, the publisher may have deleted the file from their server. During download, if you can't get a presentation, the file might be deleted by the publisher.

E N D

Presentation Transcript


  1. The Caddo Indians By: Dalton Dickson

  2. Region

  3. Methods of Obtaining Food ---The Caddo Indians were farmers. They planted crops in large clearings in the woods around them. They raised corn, beans and squash. They also hunted the deer, turkey, rabbits, squirrels and other animals in the pine woods around them. The women would gather wild plant food like acorns, black berries, persimmons, roots and many other plants and fruits. But, farming corn, beans, and squash provided the main source of food. Hunting parties would be formed to travel west onto the Southern Plains where there were many buffalo at certain times of the year. This was a long trip that could take several weeks. The men would dry the buffalo meat to preserve it so they could carry it home. --- ---For food these Indians farmed corn, beans, squash and other crops. They would also hunt deer and gather berries, roots, and nuts. Early European explorers reported finding the woods cleared like a European park. This means the grass was short and the undergrowth was cleared away. The Indians did not have tractors or lawn mowers to do this. They would set fires in the woods to burn away the old taller grass and small shrubs and bushes without hurting the old trees with thick bark. If this is done every year or so, the fire keeps the undergrowth out. The Indians would do this in the fall and winter. In the spring new green grass would get more sun and grow better on the burned areas than in undergrowth. This tender green grass would attract deer and animals to hunt. These fires also made it easier to find acorns and nuts on the ground. The Southeastern Indians used a lot of acorns for food. So these fires were useful and not destructive. This is one way the Indians controlled their environment. ---

  4. What They Ate

  5. Housing The Caddo lived in tall cone shaped grass huts. To build a hut, they made a wood frame and covered it with cut cane and long grasses. These huts were nicely furnished inside with furniture and were quite comfortable. They would use buffalo skins with the hair on them as blankets to keep warm in the winter. These huts could be very large. The inside of the huts had woven grass and split cane mats on the floors. These same mats were hung up as partitions inside the hut. Often several families would live in one hut.

  6. Clothing

  7. Major Groups and Tribes There were two main groups of the Caddo in Texas. ---Kadohadacho--- One major Caddo tribe was the Kadohadacho. The Kadohadacho lived in large villages along the Red river near the present day Oklahoma - Arkansas border. ---Tejas --- The other major tribe was the Tejas or Hasinais Caddo who lived around present day Nacogdoches. In fact, modern Nacogdoches is built on top of one of the largest of the old Hasinai villages.

  8. Other ---After hunting, the men would dry the meat from the animal(usually buffalo) they killed to preserve it so they could carry it home. --- They would use buffalo skins with the hair on them as blankets to keep warm in the winter.

  9. Resources ---texasindians.com---

More Related