Apple dehydration
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Apple dehydration. Table of contents. Title bibliography Table of content encyclopedia Question books Hypothesis internet Material Procedures Conclusion

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Apple dehydration

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Apple dehydration

Apple dehydration


Table of contents

Table of contents

  • Title bibliography

  • Table of content encyclopedia

  • Question books

  • Hypothesis internet

  • Material

  • Procedures

  • Conclusion

  • Question?

  • bibliography


Question

Question

  • Does salt water or lemon juice effect the amount of dehydration


Hypothesis

Hypothesis

  • I think that lemon juice would have the greater effect on the apples because it’s sourness or the sweetness of the lemon juice would have more effect on the different types of apples.


Material

material

  • 3 different apples

  • 6 bowls

  • ¾ of salt water

  • ¾ of lemon juice

  • Measuring cup

  • camera


Procedures

Procedures

  • Get three bowls and use the measuring cup to measure about ¾ of salt water and lemon juice.

  • cut the 3 different apples in two slices each drop one of them in each bowl at the same time with your partners help.

  • put the bowls in the same place stay for about 4-5 days make sure you check it every day or 4-5 hours and write the response.

  • Take pictures of the activity from the time you put the apple in to the time you took them out to examine them.

  • Make a chart and write what you saw or how much dehydration.


Conclusion

conclusion

from my experiment salt water had the greater rate of dehydration on the differ apples


Question1

Question

  • Does salt water or lemon juice have any effect on the rate of dehydration of different types of apples


Bibliography

bibliography


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