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Zoh Probiotics exists to make digestion efficient and effective with the Science of Fermentation. Antibiotic abuse and sanitised environments are a root-cause problem of most physical and mental health imbalances.
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Zoh Probiotics exists to make digestion efficient and effective with the Science of Fermentation. Antibiotic abuse and sanitised environments are a root-cause problem of most physical and mental health imbalances. Fermented foods are an easy, accessible and economical way to correct this. When the “Art of Fermentation ends, the pure science begins’. Founded by Elite Nutrition Researchers and Scientists with a state of the art in-house microbiology lab, we take pride in our products that are tested for safety and packed at the peak of microbial diversity and density.
Products We Provide - KOMBUCHA -Kombucha tea is a fermented tea made from tea, sugar, yeast, and bacteria. Kombucha tea is sometimes called kombucha mushroom tea because it contains colony bacteria and yeast. Kombucha is made by adding the colony bacteria and yeast to sugar and tea and allowing it to ferment. The liquid is rich in vinegar, B vitamins, and other chemical compounds.
TEMPEH - You can find Tempeh in Mumbai at zohprobiotics across Mumbai that serve the Tempeh dish. The Tempeh dish is a great source of protein and is low in fat, cholesterol. It is made from fermented soybeans and is known to have numerous health benefits. Reach out to us for more information and orders; we supply across India.
KOJI - For the ultimate Umami Bomb - Made with Organic Ambemohar Rice. Sake, Tamari, Soy Sauce, Miso's, flavour enhancers and marinades. With Rice koji, it's a rabbit hole you're waiting to explore. Once you use it, you would be wondering, how did the kitchen ever work!
Contact us - Address - 299/2371, Motilal Nagar, Goregaon West, Mumbai 400104 Email - info@zohprobiotics.com Website - https://zohprobiotics.com/