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A Tribute to Argentinian Cuisine: El Tango

Join us on October 16th, 2012 for an international food preparation event featuring a special tribute to Argentinian cuisine. Sagine Delly and Craig Wright will showcase the flavors of Malbec from Mendoza, Argentina. Learn about labor scheduling, cost management, and food expenses in this culinary celebration. Total F&B cost: $1193.39 ($47.73 per person).

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A Tribute to Argentinian Cuisine: El Tango

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  1. El TangoA Special Tribute to Argentinian Cuisine October 16th, 2012 International Food Preparation SagineDelly Craig Wright

  2. MalbecMendoza, Argentina

  3. Labor Schedule & Costs Food Costs TOTAL F&B COST: $1193.39 ($47.73/person)

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