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Corn is Everywhere

Corn is Everywhere. Mason Vogt. Thesis.

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Corn is Everywhere

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  1. Corn is Everywhere Mason Vogt

  2. Thesis • “The over-production of corn has led to many unforeseen consequences affecting the health of our country. Decreases in the price of unhealthy, highly processed foods has created a country that is forced into making unhealthy food choices, resulting in major health issues, mostly obesity and obesity-related illnesses. The true cost of subsidized corn does not show on the price tag at the supermarket, there are other prices consumers must pay for cheap corn products.” • Food Inc. • King Corn

  3. History • Sweet Corn vs. Modern Corn • Depression  Agriculture Adjustment Act 1933 • “Temporary” policy

  4. Unhealthy Production Practices • Current article on SumOfUs.org • Dow Agribusiness and Chemical Company • GMO Pesticide resistant corn • Harmful effects when ingested • Spreading to nearby farms

  5. E-coli 73,000 Sick Americans (Weber) Corn in Our Food Glucose vs Fructose appetite stimulant (Fields ) Obesity by soft drink (Paarlberg87) Substitution (Fields)

  6. True cost 147 Billion Dollars (Foster237) Coronary heart disease, type 2 diabetes, high blood pressure, sleeping issues, mobility issues, social isolation, depression, #1 preventable Cause of Cancer (Paarlberg)

  7. Field Research Price Chopper • Dressings • Soups • Sweets • Drinks • Chips • Canned/Processed foods • Meat • Bread • Natures Storehouse • Snacks (chips, sesame sticks) • Drinks (Virgil's Root beer) • Yoghurt (Brown Cow) • Soup • Pasta (Annie's) Baking powder, corn starch, caramel color, corn syrup, high fructose corn syrup, xanthan gum, ascorbic acid, citric acid Underlined = Corn product abundant/ top of ingredient list

  8. Conclusions • Background Research • Redistribution of Subsidies • Major health effects • Field Research • Corn in most food • Alternatives are available

  9. Works Cited "Bulla Frozen Strawberry Yoghurt 12 per Ctn - Knights Meats." Knights Meats. Web. 01 May 2012. <http://www.knightsmeats.com.au/products/Bulla-Frozen-Strawberry-Yoghurt-12-per-ctn.html>. CT NOFA. "Lots of Opportunities to Support Organic!" Connecticut NOFA. NOFA, 30 Apr. 2012. Web. 01 May 2012. <http://ctnofa1982.blogspot.com/2012_04_01_archive.html>. Fields, Scott. "The Fat of the Land: Do Agricultural Subsidies Foster Poor Health?" National Center for Biotechnology Information. Environmental Health Perspectives, Oct. 2004. Web. 22 Mar. 2012. <http://www.ncbi.nlm.nih.gov/pmc/articles/PMC1247588/>. Kate. "Blame It on High Fructose Corn Syrup." Life 360. 3 Nov. 2011. Web. 01 May 2012. <http://www.life360.com/blog/blame-it-on-high-fructose-corn-syrup/>. "More and More Reasons to Cut Back On Soda." Male Grooming. Przman, 6 Sept. 2011. Web. 01 May 2012. <http://przman.com/eat/best-of/more-and-more-reasons-to-cut-back-on-soda/>. Paarlberg, Robert. (2010). The Politics of Obesity. Food Politics: What Everyone Needs to Know. Oxford: University Press. Perry, Mark J. "Corn Yields Have Increased Six Times Since 1940." CARPE DIEM. 19 May 2011. Web. 01 May 2012. <http://mjperry.blogspot.com/2011/05/corn-yields-have-increased-6x-since.html>. Rister, Robert. "Obesity: The Disease of Modern Age." Study Health. 30 July 2007. Web. 01 May 2012. <http://www.steadyhealth.com/articles/Obesity__The_disease_of_modern_age_a345.html>. Rupar, Aaron. "Women Can No Longer Get Non-surgical Abortions in Wisconsin." City Pages. Weird Wisconsin, 1 May 2012. Web. 1 May 2012. <http://blogs.citypages.com/blotter/health_care/>. Sheen, Sue. "Lone Cattle." Public Domain Pictures. Web. 01 May 2012. <http://www.publicdomainpictures.net/view-image.php?image=11222>. SumOfUs.org. "Tell the USDA to Deny Approval of 2,4-D-resistant GMO Corn." Sum Of Us 2012. Sumofus.org. Web. 25 Apr. 2012. <http://sumofus.org/campaigns/24-d/?sub=fb>. "Vitamins." Happy Healthy Long Life a Medical Librarian's Adventures in Evidence-based Living. Happy Healthy Long Life, 13 Mar. 2012. Web. 1 May 2012. <http://www.happyhealthylonglife.com/happy_healthy_long_life/vitamins/>. Weber, Karl. Food, Inc.: How Industrial Food Is Making Us Sicker, Fatter and Poorer -- and What You Can Do about It. New York: PublicAffairs, 2009. Print.

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