鄭家潤餅捲 ( spring rolls ) 指導老師：羅尹希 班 級：餐旅二乙 學 號：4A0M0038 姓 名：李佳欣
Directory • Origin • Store appearance • Ingredients • Distinguishing feature • End Product
Origin Formerly , the Cold Food festival just only can eat cold food , so people make the spring rolls. The Cold Food Festival is a traditional Chinese holiday celebrated for three consecutive days starting the day before the Qing Ming Festival in the Chinese Calendar , which falls on the 105th day after donazhi (April 5 by the Gregorian calendar , except in leap years). p.s: The traditionally practiced activities during the Cold Food Festival includes the visitation of ancestral tombs, cock-fighting, playing on swings, beating out blankets (to freshen them), tug-of-war, etc. The practice of visiting ancestral tombs is especially ancient.
Ingredients • Sugar mixed Peanut Powder • Bean sprout mixed cabbage • Parsley • Meringues • Meat floss • Braised pork • Dougan • Salted vegetables * All of the ingredients, as you choose.
Distinguishing feature • A lot of vegetables • Feel so full • Low in calories • Health • Waking and eating • Sweetness and salinity just right • Cheap , it just only NT$35 * if you buy three , you can save five NT dollars. ＃ The spring rolls is Taiwan's top five health night market snacks.