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Business Plan for Canteen Day - PowerPoint PPT Presentation


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Business Plan for Canteen Day. Who are we?. Opportunity. Risks. Our Product. Our Keys. Conclusion. By: Normah Bt. Mansor, Badrol Hisham B. Noh and Noryate Bt. Muda. Who are we?. Who are we?. We are young entrepreneurs.

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Business Plan for Canteen Day

Who are we?

Opportunity

  • Risks
  • Our Product

Our Keys

Conclusion

By: Normah Bt. Mansor, Badrol Hisham B. Noh and Noryate Bt. Muda

who are we
Who are we?

Who are we?

  • We are young entrepreneurs.
  • We develop a business plan for the coming school canteen day by:
    • examining opportunity and recognizing risks in the current situation.
    • proposing our new and innovative product.
    • devising strategies to support the plan.

Opportunity

  • Risks
  • Our Product

Our Keys

Conclusion

opportunity
Opportunity

Who are we?

Opportunity

  • Risks
  • Our Product

Our Keys

Conclusion

for research details

risks
Risks

Who are we?

  • Food and equipment handling
    • Food is cooked and sold in the open-air
    • Cleanliness of the food

Opportunity

  • Risks
  • Our Product

Our Keys

Conclusion

our product
Our Product

Who are we?

  • It is a new flavour as compared to the ordinary chicken, beef and fish burger.
  • Tasty recipe – organic lamb to cook with cheese, porcini mushroom and onion.
  • Serve together with fresh salad.

Opportunity

  • Risks
  • Our Product

Our Keys

Conclusion

our keys
Our Keys

Who are we?

  • Get advice and support from the Ministry of Entrepreneur & Co-operative Development
  • To attend courses on food preparation organized by theMajlis Latihan Vokasional Kebangsaan
  • To obtain financial support from the team and advisory from the Majlis Amanah Rakyat

Opportunity

  • Risks
  • Our Product

Our Keys

Conclusion

conclusion
Conclusion

Who are we?

As entrepreneur, our business plan is to make a change for the canteen day. Our new invention – Organic Lamb Burger will bring the new trend to the demanding customers.

Opportunity

  • Risks
  • Our Product

Our Keys

Conclusion

references
References
  • http://www.rasamalaysia.com/
  • http://career.sdsu.edu/resources/tutorials/entre/ent1.html
  • http://shirinthetraveller.blogspot.com/feeds/posts/default?start-index=59&max-results=23
  • http://www.restaurantreport.com/Departments/biz_risk_mgmt.html