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India is a land of spices, and garam masala is one of the most commonly used spice blends in Indian cuisine. It is a mixture of various spices, including cinnamon, cardamom, cloves, cumin, coriander, black pepper, and nutmeg, and is used in various dishes to enhance their flavor and aroma. In recent years, garam masala manufacturers in India have been fulfilling the garam masala needs worldwide, and their popularity has been growing steadily.
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