NACC South East Region November 30 th 2012

1. NACCSouth East RegionNovember 30th 2012 The London Food Board Claire Pritchard

2. The London Food Board is an advisory group of independent food policy organisations and experts which oversees the implementation of The Mayor’s Food Strategy: Healthy and Sustainable Food for London, published in 2006 and to co-ordinate work and lead the debate on sustainable food issues in the Capital.

3. The Mayors Food Strategy

4. Chair & Membership The London Food Board is chaired by Rosie Boycott, the Mayor of London’s food advisor, and is supported by Greater London Authority’s Food Team and a broad membership

5. Delivery Routes Quarterly Sub Groups Communities and Citizens Chaired by Judith Batchelar Director of Sainsbury’s Brand Bachelor Lead project Capital Growth 2012 Growing Spaces for 2012 The Mayors Food Strategy

7. Business and Commerce, Chaired by Helen Evans Head of Communications for Covent Garden Market Authority Business development managers in the London wholesale markets Good Food In Jobs The Mayors Food Strategy

8. Business and Commerce The Mayors Food Strategy

9. Boroughs Chair Claire Pritchard Director of Greenwich CDA Boroughs Map The Mayors Food Strategy

10. Take –away Toolkit Making food healthier – working with takeaway businesses Starting them young – journey to and from school. Planning for health – use regulatory and planning measures to address the proliferation of hot food takeaway outlets.

11. Healthy Catering Commitments CIEH London, Alehm, the GLA working on a Healthier Catering Commitment since autumn 2010. The pilot was launched formally on 14 March 2012. Healthier Catering Commitment - voluntary scheme for food outlets in London Piloted across twenty Boroughs in London by catering businesses in partnership with environmental health and public health teams

12. Themes Olympic Food Food Poverty and vulnerable groups School Meals High Street Food Businesses Procurement

13. The London Food Board and the NACC