1 / 5

BEST RESTAURANTS IN MEXICO CITY

BEST RESTAURANTS IN MEXICO CITY

Download Presentation

BEST RESTAURANTS IN MEXICO CITY

An Image/Link below is provided (as is) to download presentation Download Policy: Content on the Website is provided to you AS IS for your information and personal use and may not be sold / licensed / shared on other websites without getting consent from its author. Content is provided to you AS IS for your information and personal use only. Download presentation by click this link. While downloading, if for some reason you are not able to download a presentation, the publisher may have deleted the file from their server. During download, if you can't get a presentation, the file might be deleted by the publisher.

E N D

Presentation Transcript


  1. BEST RESTAURANTS IN MEXICO CITY

  2. Description • Find the absolute best of contemporary and customary Mexican cooking. Eateries, dishes, and culinary encounters that characterize Mexico City's gastronomic personality — should offer an extensive beginning stage for any guest. Here I have discussed some of the best places to eat in Mexico where you find amazing cuisine and comfortable dining with an amazing interior where you loved to visit with your family and loved ones. These are the best restaurants in Mexico where I suggest you visit.

  3. 1.Pujol • The primary stop on our best cafés in Mexico is Pujol. This top of the line eatery is among the top choices of the two local people and outsiders, and it has not quit being considered as such because of Chef Enrique Olvera, a man who can manage you through Mexico's rich culture and history through each dish at Pujol. Despite the fact that Pujol's dishes change each season, you can generally attempt its unique dish, Mole Madre, to experience the kinds of the native and Spanish gastronomic legacy. Shut on Sundays.

  4. 2.El Cardenal • An exquisite milestone from another time, El Cardenal serves an awesome upscale breakfast (it's additionally open for lunch and supper). Request the chilaquiles, which show up consummately sauced and with some fresh left in each suffocating chip. White decorative liners and fit servers transform a regular supper into an encounter.

  5. 3. Pangea • Guillermo GonzálezBeristáin opened Pangea in 1998, and from that point forward has set the norm for Mexican haute food, impacting culinary specialists and different cafés to emulate his example of introducing nearby Mexican produce in new, innovative ways. Beristáin has opened a few different eateries in northeastern Mexico, yet Pangea remains his leader, serving burger joints Mexican cooking arranged with current French strategies. • Read more: https://florencetravel.travel.blog/2021/03/19/best-restaurants-in-istanbul/

More Related