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Crisp and Delicious Pan-Fried Rice Balls

How about we turn your idli dosa batter into an appetising breakfast or snacks? Yes, your idli dosa batter is a perfect ingredient to make scrumptious Kuzhi Paniyaram. Letu2019s go through the process of turning your idli dosa batter into delicious kuzhi paniyaram with sunflower oil manufacturers in Tamil Nadu.

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Crisp and Delicious Pan-Fried Rice Balls

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  1. Crisp and Delicious Pan-Fried Rice Balls How about we turn your idli dosa batter into an appetising breakfast or snacks? Yes, your idli dosa batter is a perfect ingredient to make scrumptious Kuzhi Paniyaram. Let’s go through the process of turning your idli dosa batter into delicious kuzhi paniyaram with sunflower oil manufacturers in Tamil Nadu. Ingredients 1. 1 cup of raw rice 2. ¼ cup of urad dal 3. ¼ cup of fenugreek seeds 4. 2 tablespoons of Sundew refined sunflower oil 5. 1 teaspoon of mustard seeds 6. 1 teaspoon of urad dal 7. A pinch of hing 8. A handful of curry leaves 9. 1 onion chopped 10. 1 tablespoon of ginger 11. Finely chopped green chillies as per your preference Steps to make Kuzhi Paniyaram 1. Soak the rice, dal, and fenugreek seeds for 4 hours. Drain the water and grind the soaked ingredients into a smooth paste. 2. Transfer the batter; add salt and rest it for 8 hours or overnight so that it can ferment. 3. To prepare the tempering for paniyaram, add mustard seeds and urad dal to the hot oil in the pan, and once it sizzles, add hing and curry leaves. 4. Once everything is cooked, add the green chillies, ginger, onions, and salt. Saute them till they are completely combined and cooked well. 5. After everything is done, add them to the batter and mix well. 6. Heat oil in the paniyaram tawa and add a scoop of batter to each hole. 7. Cover and cook for 2–3 minutes. After three minutes, flip over and cook the paniyaram. Add oil if you want. 8. Serve it hot with chutney and sambar. Your crispy and delicious kuzhi paniyaram is ready to be served. About Sundew Sunflower Oil: Tamil Naadu Edible Oils is one of the leading refined sunflower oil manufacturers that produces premium-quality oil for cooking. As one of the best cooking oil manufacturers in Tamil Nadu, TNEO is committed to delivering quality oil that is affordable as well as light in texture. The refined oil from TNEO is fortified with vitamins and essential fatty acids, making it an ideal choice for all age groups. The oil is versatile and enhances the taste of every dish

  2. and every cuisine effortlessly. Choose sundew from TNEO—the best edible oil manufacturers in Tamil Nadu—to make tasty dishes.

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