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Laparoscopy is direct visualization of the abdominal cavity and intra-abdominal organs by using a laparoscopy. The laparoscope is a long thin instrument with a light source at its tip, to light up the inside of the abdomen or pelvis. Fibreoptic fibres carry images from a lens, also at the tip of the instrument, to a video monitor, which the surgeon and other theatre staff can view in real time.
Sleeve Gastrectomy (Tube Gastrectomy) procedure involves removing the lateral 2/3rds of the stomach with a stapling device. It can be done laparoscopically ( keyhole surgery) but is not reversible. It basically leaves a stomach tube instead of a stomach sack.
This procedure is performed through a single incision using state-of-the-art precision instruments. Patients who choose Single-Site da Vinci Surgery experience a virtually scares procedure since surgery is performed through only one incision in the navel (belly button), which dramatically limits visible scarring.
The da Vinci Surgical System is designed to overcome the limitations of manual laparoscopy with enhanced capabilities, including high definition 3D vision and a magnified view.
Your doctor controls the da Vinci System, which translates his or her hand movements into smaller, more precise movements of tiny instruments inside your body.
In Gastric Bypass procedure, a small stomach pouch is created to restrict food intake. Next, a Y-shaped section of the small intestine is attached to the pouch to allow food to bypass the lower stomach, the duodenum (the first segment of the small intestine), and the first portion of the jejunum (the second segment of the small intestine). This bypass reduces the absorption of nutrients and thereby reduces the calorie intake.
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