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Adjusting Enterprise Operations: McDonald’s

Adjusting Enterprise Operations: McDonald’s. Brian Gitschier Module 11. Company Snapshot. Quick Service Restaurant 34,480 restaurants in 119 countries 69 million customers daily Revenue: 27.6 Billion. Inventory. McDonald’s 2013 = $123.7 Million Held “at cost, not in excess of market”

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Adjusting Enterprise Operations: McDonald’s

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  1. Adjusting Enterprise Operations: McDonald’s Brian Gitschier Module 11

  2. Company Snapshot • Quick Service Restaurant • 34,480 restaurants in 119 countries • 69 million customers daily • Revenue: 27.6 Billion

  3. Inventory • McDonald’s 2013 = $123.7 Million • Held “at cost, not in excess of market” • Restaurant Industry FIFO • Total Current Assets = $5,050.1 Million • 2.45% • Total Assets = $36,626.3 Million • 0.34%

  4. Leases • McDonald’s Accounts for all Leases as Operating Leases

  5. Capitalization of Operating Leases

  6. Adjustments to the Balance Sheet • NEA – increase by $9,138 • 33% • NFL – increase by $9,138 • 75% • Equity – unchanged

  7. Adjustment to Income Statement • EPAT – increase by $504.69 • FEAT – increase by $449.04 • Net Income Increase by $55.64 • 1%

  8. Employee Stock Options

  9. Employee Stock Options

  10. MCD Price - 2013

  11. Value of Options Exercisable at Beginning of Year

  12. Value of Option Exercisable at Beginning of Year Using End of Year Prices

  13. Estimated Value of Exercised Options

  14. Value of Options Forfeited/Expired During the Year

  15. Value of Options Exercisable at End of Year

  16. Share Based Compensation • Adjustments:

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