'Nutrition service' presentation slideshows

Food and Nutrition Service EARS Training Moving from Planning to Implementation

1.67k views • 138 slides

New Strategies to Finance Healthy School Meals

718 views • 60 slides

Hunger, Nutrition & Healthy Eating: FRAMING OUR MESSAGE

658 views • 48 slides

Fresh Fruit and Vegetable Program 2009-2010

Fresh Fruit and Vegetable Program 2009-2010. Grants Coordination and School Support School Nutrition Training and Programs. Congratulations!. 68 schools in Michigan have been selected to participate in the Fresh Fruit and Vegetable Program (FFVP) for School Year 2010. Agenda.

631 views • 45 slides

Fresh Fruit and Vegetable Program 2009-2010

Fresh Fruit and Vegetable Program 2009-2010. Grants Coordination and School Support School Nutrition Training and Programs. Congratulations!. 68 schools in Michigan have been selected to participate in the Fresh Fruit and Vegetable Program (FFVP) for School Year 2010. Agenda.

693 views • 45 slides

Making Healthy Beverage Choices

Making Healthy Beverage Choices. Objectives. State what is a sugar sweetened beverage (SSBs) Explain what happens when a person consumers too many SSBs Identify sources of sugar in food Reflect on your personal beverage intake Be empowered to make smarter beverage choices

1.09k views • 45 slides

Wednesday, January 29 th , 2014 2:00-3:00 PM ET Audience: All WIC Agencies

Wednesday, January 29 th , 2014 2:00-3:00 PM ET Audience: All WIC Agencies. VENA BACKGROUND. 2002 Institute of Medicine Report: Dietary Risk Assessment in the WIC Program . Opportunity to refine and improve entire WIC nutrition assessment process.

521 views • 44 slides

Foodborne Illness HACCP Food Recalls

Foodborne Illness HACCP Food Recalls. Jeanne Aiello, SNS CDE Office of School Nutrition CSNA Fall Conference 2012. Objectives. Review common types of foodborne illness with an emphasis on norovirus Review the Process Approach to HACCP in schools

583 views • 44 slides

Civil Rights Training

Civil Rights Training. Idaho State Department of Education Child Nutrition Programs Created: June 5, 2014. USDA is an equal opportunity provider and employer. Civil Rights Training Overview. Purpose Training Requirements What is Discrimination

461 views • 31 slides

Meeting the Nutritional Needs of Children with Special Dietary Requests

Meeting the Nutritional Needs of Children with Special Dietary Requests. by Linda Fischer, RD, LDN Educational Specialist Tel. #781-338-6456 E-mail: lfischer@doe.mass.edu. Agenda. Child Nutrition Program Regulations American with Disabilities Act Amendments Act (ADAAA)

464 views • 26 slides

WIC Program

WIC Program . Coordinator of the Floyd County WIC Program: Krista Comer, MS, RD, CD. What does WIC stand for?. W=Women I=Infants C=Children. What is WIC?. WIC is a Federal grant program (each year Congress specifies how much money the program receives)

839 views • 25 slides

USDA Update

USDA Update. Cindy Long Director Child Nutrition Division Food and Nutrition Service, USDA Washington, DC March 2, 2008. School Nutrition Association Legislative Action Conference . FY 2008 Appropriations. Total for CN Programs: $13.9 billion.

479 views • 24 slides

Tough Times Require New Solutions

Tough Times Require New Solutions. Partner with The Food and Nutrition Service. June 2011 . Food and Nutrition Service. The Food and Nutrition Service (FNS) administers the nutrition assistance programs of the U.S. Department of Agriculture (USDA).

327 views • 20 slides

On-Site vs. Remote Records Data Collection

330 views • 20 slides

402 views • 18 slides

Nutrition Cluster Meeting, 27 June 2014

UNICEF Integrated Rapid Response Mechanism (IRRM) Updates, Achievements and Ways Forward. Nutrition Cluster Meeting, 27 June 2014. Outline of Integrated Rapid Response Mechanism (IRRM) . UNICEF , WFP and FAO working together in the field in a collaborative manner to : assess needs

362 views • 17 slides

Department of Veterans Affairs Organizational Transformation Symposium Washington, DC

Using the American Customer Satisfaction Index (ACSI) to Measure and Improve Customer Satisfaction. Department of Veterans Affairs Organizational Transformation Symposium Washington, DC September 12, 2001. FEDERAL CONSULTING GROUP. Centers of Excellence

242 views • 16 slides

Wisconsin Nutrition Education Program (WNEP)

Wisconsin Nutrition Education Program (WNEP). In 2008-09: 68 participating counties Urban and rural parts of the state reached. What is WNEP?. UW-Extension nutrition education program that helps limited resource families and individuals-- choose healthful diets and be physically active

395 views • 12 slides

F ood Safety & A groterrorism T raining: E ducating Our Future Workforce

309 views • 12 slides

The Role of Government and Nonprofit Programs in Reducing Poverty

Foster Care ? Adoption ? Child Support ? Economic Assistance. The Role of Government and Nonprofit Programs in Reducing Poverty. Rosemary Malone Executive Director Family Investment Administration Department of Human Resources

246 views • 12 slides