'Dietary iron' presentation slideshows

Hematology Data

Hematology Data. Anemia. Understanding anemia Disease - to be treated on its own merits Condition - a secondary manifestation of another disease Causes Decreased production Blood loss Hemolysis. Classification of Anemia. Acute vs. chronic Signs and symptoms Red cell kinetics

1.5k views • 125 slides

IRON IN HEALTH AND DISEASE

757 views • 71 slides

HEMATOPOIETIC AND ANTI-ANEMIA AGENTS

HEMATOPOIETIC AND ANTI-ANEMIA AGENTS. February 18, 2014 Thomas M. Guenthner, PhD 407D, MSB 996-7635 tmg@uic.edu. Learning Objectives:. Basic knowledge of the epidemiology, pathophysiology, and etiology of common anemias Controlling factors in erythrocyte and heme biosynthesis

613 views • 40 slides

Genetics and Biosynthesis of Human Hemoglobin

Genetics and Biosynthesis of Human Hemoglobin. The ? -like globin genes The ? -like genes. Hemoglobinopathies. HEMOGLOBIN STRUCTURE A pair of ? -like chains 141 amino acids long and a pair of ? -like chains 146 amino acids long.

621 views • 36 slides

Anemia in children of different age.

Anemia in children of different age. Lecturer: Sakharova Inna.Ye., MD, PhD. Anemia is defined as hematocrit (Hct) , hemoglobin (Hb) , red blood cells (RBC) concentration >2 SD below mean for age. Prevalence of anemia in INDIA (WHO reports 2002-2003)

782 views • 36 slides

Hazards associated with food fortification

Hazards associated with food fortification. Omar Obeid, PhD Department of Nutrition & Food Science American University of Beirut. Background. Food Fortification. Dietary Diversification. Supplementation. Micronutrient malnutrition : widespread problem throughout the world. Groups such as:

544 views • 34 slides

Outline

Welcome to Seminar on Iron Meera Kaur, PhD, RD Assistant Professor Department of Family Medicine Faculty of Medicine kaur@cc.umanitoba.ca http://home.cc.umanitoba.ca/~kaur. 2. Outline. Learning Objectives Introduction Physiochemical Properties Functions Food Sources Absorption

275 views • 27 slides

Minerals

Minerals. Lecture 7. What are minerals?. Small, naturally occurring, inorganic, chemical elements Regulate body processes Give structure to things in the body No calories (energy) Cannot be destroyed by heat. Categories of minerals. Trace minerals Chromium Copper Flouride Iodine

448 views • 24 slides

Nutritional Anemias

Nutritional Anemias. K N Agarwal MD (Ped-Hem; Sweden),MD DCH FIAP FAMS FNA President, Health Care & Research Association for Adolescent, Z-18, Hauz Khas, N-Delhi, 110016 adolcare@hotmail.com. Definition of nutritional anemia. Hemoglobin g/dl cut off- . (WHO/UNU-1996)

536 views • 18 slides

Diet Tips And Natural Supplements To Increase Hemoglobin Cou

This powerpoint presentation describes about diet tips and natural supplements to increase hemoglobin count. You can find more detail about Herboglobin capsules at http://www.naturogain.com

310 views • 11 slides

IRON DEFICIENCY

Everything you need to know about Iron Deficiency!

177 views • 2 slides