'Covered container' presentation slideshows

Chemical Safety

Chemical Safety. Siew Guan Lee Dietetic Intern University of Idaho. Objectives. Identify chemicals used in the kitchen Understand the importance of storing and handling chemicals safely in the kitchen Know the emergency options Know when to use protective equipment when using chemicals

297 views • 16 slides

How to make Brownies!

How to make Brownies!. By Jackie Hermiz. Anyone can make Brownies!. Step 1. Take out your supplies. 11 x 7, 8 x 8, or 9 x 9 baking pan mixing bowl Wisk Spatula . Step 2 . Take out your ingredients: 1 Pouch Hershey Triple Chocolate Chunk Brownie Mix 2 tbsp water

862 views • 11 slides

Steaming

Steaming. To cook in a covered container over boiling water. The container should have small holes in it to allow the steam from the water to rise. Benefits of Steaming. Keeps nutrients in the food Used to cook: v egetables, chicken, fish. Grilling/Griddle. To cook an a flat, hot surface. .

762 views • 7 slides

FOLLOWING INSTRUCTIONS

303 views • 6 slides