'Acidic environments' presentation slideshows

Ch 38-2 The Process of Digestion

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BACTERIA (Ch. 24) AND VIRUSES (Ch. 25)

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BACTERIA

BACTERIA. Bacteria are Prokaryotes. Prokaryotes were the initial inhabitants of Earth and today are found almost everywhere Have no nuclear membrane nor membrane-enclosed organelles Inside the cell is one large circular strand of DNA or RNA. Bacteria In General:.

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Amorphous and Semi-Crystalline Engineering Thermoplastics Materials, properties and applications.

Amorphous and Semi-Crystalline Engineering Thermoplastics Materials, properties and applications. Prepared by the IAPD Education Committee (Module 4) Presented courtesy of Modern Plastics Inc. Amorphous Engineering Thermoplastics Key Characteristics.

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Genetic Improvement of Maize for Tolerance to Acid Soils in the Tropics

Genetic Improvement of Maize for Tolerance to Acid Soils in the Tropics. Alejandro Navas ISU Agronomy October 29 / 98. OUTLINE. 1. Acid soils in the world 2. What are the acid soils? 3. The problem 4. Some solution approaches 4.1 Liming

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Microbiology of Fermented Foods and Beverages By: Momina Masud

Microbiology of Fermented Foods and Beverages By: Momina Masud. Introduction. Properties of fermented foods and beverages. Microorganisms and metabolisms. Role of bacteria in the production. Lactic acid bacteria. The main genera of lactic acid bacteria.

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Corrosion at great depths

Corrosion at great depths. Corrosion at great depths. The wreck of the Titanic was found in 4000m deep waters Ship wrecks at great depths are corroded by electrochemical reactions and by anaerobic bacteria. Corrosion at great depths.

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UNIT THREE

UNIT THREE. BIOLOGY. AREA OF STUDY #1: MOLECULES OF LIFE EXAM REVISION LECTURE CHP 1 . CHP 1 - TOPIC 1 : THE CHEMICAL NATURE OF CELLS. all living things are composed of chemicals Organic Molecules: complex carbon containing molecules Examples: Carbohydrates, Proteins, Lipids, DNA, RNA

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Plant Adaptations

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Chapter 37 Plant Nutrition

Chapter 37 Plant Nutrition. Biology 102 Tri-County Technical College Pendleton, SC. Macro versus Micronutrients. Macronutrient is nutrient required by plant in large amounts Micronutrient is nutrient required by plant in small amounts Micronutrients:

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MICROBIAL GROUPS CE 421/521

MICROBIAL GROUPS CE 421/521. Chapter 10 in Vaccari et.al. www.ibuf.coartuja.csic.es www.environmentaleverage.com www.astrosurf.com www.lbl.gov www.library.thinkquest.org www.ecosys.uni-erlangen.de www.miljolare.no www.wasser-wissen.de. MICROBIAL GROUPS.

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Ch. 25 Notes

Ch. 25 Notes. Hormones and Plant Growth. Unlike most animals, plants do not have a rigidly set organization to their bodies. But the plant growth is not determined precisely, it still follows general patterns that differ among species.

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BASIC MICROBIOLOGY

BASIC MICROBIOLOGY. Definition. Microbiology is the science that studies living organisms that cannot be seen with the naked eye (microorganisms or microbes) microorganisms are commonly known as germs. Nature of Microorganisms. Pathogens: microorganisms that cause disease

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Archaebacteria Eubacteria

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Balancing Redox Reactions with Oxidation Numbers (see p 462)

Balancing Redox Reactions with Oxidation Numbers (see p 462). Assign oxidation number Identify oxidation and reduction Determine the # of e- lost and gained per atom or ion, then multiply by subscripts to determine the number of electrons transferred.

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