Careers Seminar Introduction to the Sector. 1 st February 2006 South Yorkshire Hospitality and Catering CoVE Nicola Sharpe. Careers Seminar. Quick overview of CoVE Statistics of Hospitality and Catering Qualifications in Hospitality and Catering Careers and earning potential.
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1st February 2006
South Yorkshire Hospitality and Catering CoVE
50+CoVE – statistical dataAge Profile
Conference and exhibition manager
Chefs and Cooks
Publican / Manager
Majority – 30%
Majority – 46%
Only 7% (22%L3 32% L2)
12% (L3 –30%)
19% (24% L3 24% L2)Qualification Achieved By Occupation – England Level 4
Full and Part Time routes
Range from Entry Level through to Degree Level at UniversityQualifications in Hospitality and Catering(level 3)