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Achieving Optimal Health

Achieving Optimal Health. How to Achieve Wellness through Simple ABC’s of a Balanced Lifestyle. What is Optimal Health?. “the ability to function optimally on every level - physical, mental, emotional and spiritual - in relation to other people and the environment”

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Achieving Optimal Health

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  1. Achieving Optimal Health How to Achieve Wellness through Simple ABC’s of a Balanced Lifestyle

  2. What is Optimal Health? • “the ability to function optimally on every level - physical, mental, emotional and spiritual - in relation to other people and the environment” • not just about passing annual physicals

  3. The Problem with Healthcare • Most are not sick enough to be ‘horizontal,’ but are only functional enough to be ‘vertically sick’ • Current medical system waits for ‘vertically sick’ to become ‘horizontally sick’ before they are carted into hospitals & institutions • Majority of Canadians (62%) rated their health as being excellent or very good Most are not sick enough to be horizontal, only ‘healthy’ enough to be ‘vertically sick’

  4. Healthcare Costs • health care spendings in 1975 was $12B and in 1994 was $72B, which represents a 600% increase in healthcare costs • population only increased by 28% in that same period • yet cancer rates has gone up by 8%, respiratory diseases by 2.5%, HIV rates by 7.2% Colombo, J, The Canadian Global Almanac 1997, McMillan, ON, 1996.

  5. BUT…Wealth is NOT Health • US spent 13.2% GDP on health in 1993, yet its infant mortality was higher than Canadians • Japan has some of best health indicators, but only spent 6.8% GDP • rising costs due to aging population, expensive technology, rising consumer expectations Canada Year Book 1997. Minister Responsible for Statistics Canada, 1996.

  6. Natural causes do not include suicides and car accidents Adverse Drug Reactions from medical treatments – listed as number 3 leading cause of death in the United States (FDA) ADR represents number of fatal ADR’s from hospitals only…did not include errors in drug administration, over-dose, non-compliance, drug abuse, therapeutic failures, and other possible ADR’s from GP’s Statistics Canada, Health Report, Vol. 11, No. 3, 1997 Journal of the American Medical Association, 279(15):1200-1205, 1998 What are the Facts?

  7. “Healthy” Lifespan • if you are 45 or older, your life expectation today is not much different than 100 years ago, ie. increase of only 6 years • increase in lifespan resulted from better public health care for babies but has not curbed the mortality rate of adults dying from heart and degenerative conditions McDougall, JA, MD, et al, The McDougall Plan. New Century, NJ, 1983.

  8. The Okinawans have the highest documented number of centenarians – 34 per 100,000 compared to 5-10 in North America Average life span is 88 years compared to 78 80% fewer heart diseases and cancers 50% fewer chronic diseases Assessments reveal… Young arteries Low risk for cancers Strong bones Sharp minds Slim and fit bodies Natural menopause Healthy levels of hormones Low stress levels Excellent psychospiritual health Okinawa Centenarians

  9. Causes of Heart Disease • deaths from heart disease account for about 40% of North America deaths (now closer to 33%) • caused by meat and fat consumption…also excess dairy intake, smoking, lack of dietary fiber, exercise, etc... Journal of the National Cancer Institute, 51: 6, 1973; Foreign Agriculture Circular - Livestock and Meat, USDA, Washington, DC, 1976.

  10. Causes of Bowel Cancer • bowel cancer deaths represent the second most common cancer (next to lung cancer) • caused by meat, fat consumption…also dairy intake, lack of fiber, bowel irregularity and toxemia, etc... Journal of the National Cancer Institute, 51:6, 1973; Foreign Agriculture Circular - Livestock and Meat, USDA, Washington, DC, 1976.

  11. Drugs as Cause • in 1994, 77% of adult Canadians had used at least one prescription or over-the-counter meds • more than 200 million meds were prescribed - 13% for CVD, 12% for infections, 10% for psychotherapeutics Canada Year Book 1997, Minister Responsible for Statistics Canada, 1996

  12. Chemical Dependency • “In 1994, overall 2,216,000 hospitalized patients had serious ADRs and 106,000 had fatal ADRs, making these reactions between the 3rd and 5th leading cause of death” Dr. Pomeranz, April 1998 Journal of the American Medical Association, 279: 1200-5

  13. Pesticide Exposure as Cause • pesticide bio-accumulate in moving up trophic levels from plants to herbivores, then to carnivores • increasing pesticide use linked to degenerative conditions and immune deficiency diseases such as cancer, etc... Cornelussen, PE, Pesticide Residues in Total Diet, Pesticide Monitoring Journal, 2:140-152, 1969.

  14. Negative Stress as Cause • Negative stress releases the wrong neurotransmitters • Neurotransmitter = “nerve cell chemicals which enables communication between brain cells, spinal cord cells and other nerve cells”

  15. Nutrient Deficiencies as Cause • Nutrients such as vitamins, minerals, enzymes, essential fatty acids, and amino acids provide the raw materials for optimal cell function • While most of us are overfed, we are also undernourished

  16. Genes as Cause: Nature vs. Nurture “Research shows that genetics accounts for only a third of physical health…the other two thirds of physical aging relate to lifestyle, our engagement with life, what we eat, the way we manage stress, our social connections, and sense of personal power. It’s not all in our genes.” Dr. John Rowe, MD, President of Mount Sinai Hospital in New York, who heads the MacArthur Foundation Research Network on Successful Aging.

  17. Study of 1,741 Alumni of the University of Pennsylvania found that middle-aged people who adopted a healthy lifestyle were found to … Live longer Experienced fewer years of ill health and remained free of even minor disabilities for up to 7 years longer But individuals with the worst lifestyles were 50% more likely to die by age 75 and twice as likely to be disabled R.G. Cutler, “Evolution of Human Longevity: A Critical Overview.” Mechanisms of Ageing and Development, 9:3-4, 1979 H. Markowe, “Health Trends in the Last 75 Years.” Health Trends 26:98-105, 1994 Manton, and J. W. Vaupel, “Survival After the Age of 80 in the US, Sweden, France, England and Japan.” New England Journal of Medicine, 333:1232-1235, 1995 Healthy Lifestyle is the Way!

  18. How to be Well?

  19. function of breathing is gaseous exchange of oxygen and carbon dioxide between cells and outer environment oxygen reach alveoli then diffuses into blood 300 million alveoli form endings of terminal branches of bronchial tree forming 100 sq. m total ventilation of 7.5 liters per minute is necessary to draw in 0.3 l/min of oxygen and rid 0.25 l/min of carbon dioxide mucus is produced 10-100 ml/day dependant upon local irritants diaphragm used as a bellow to draw in air Problem: Ineffective Breathing

  20. Solution: Aerobic Breathing • oxygen is the most important nutrient • old pattern of restricted and shallow breathing • new pattern of active and deep inhaling using diaphragm as a bellow, pause, allow relaxed exhaling, pause, etc. Hendler, SS, MD, PhD. The Oxygen Break-through:. William Morrow, New York, 1989 trachea brochus bronchiole alveolus (airsacs) Active Inhaling

  21. water is essential in all functions of the body …yet many are dehydrated the Extra-cellular Fluid or ECF surrounding the cell determines the efficiency of transport of nutrients into the cell and the elimination of toxins outside of cells an acidic ECF can slow the transport of nutrients and toxins whereas a basic or alkaline ECF can increase the carrying capacity and transport of water, nutrients... and improve cleansing and elimination Problem: Dehydration

  22. Solution: Basic Drinking • water is the second most important nutrient (makes up 70% of body) • tap water is toxic • purified water is acidic • drink pH-balanced purified water to remineralize, rehydrate and rebalance pH in the body (spring, mineral, glacial waters) Batmanghelidj, F, MD. Your Body’s man Cries for Water. Global Health Sollutions, VA, 1996

  23. food represents not only nutrients to the body, but also fulfills cultural, emotional and social needs cravings for certain foods may be caused by infection, toxicitiesnot just from nutrient deficiencies foods can affect moods, cravings, concentration, allergies, infections, pH balance, bowel regularity, bone density, aches and pains, hormones, muscular function, coordination, etc. Problem: Toxic Foods

  24. ChinaDiet and Health Study: China-Oxford-Cornell study by Colin Campbell, PhD and his colleagues looked at the role of diet on disease rates over a period of 8 years, with over 100,000 Chinese in over 65 provinces so far, it showed that the closer one approaches a total plant food diet, the greater the health benefit, ie. there is no threshold level with levels of vegetable or meat intake Good Medicine. The China Health Study Today. Physicians Committee for Responsible Medicine, Vol 3, No 3, 1994 Solution: CleanEating

  25. Solution: Clean Eating • good quality food is essential for fuel, repair, and maintenance • organic plant-based foods to derive highest nutritional value and less agrichemicals • variety, moderation, live-food, chewing, supplementation, etc. Robbins, J. Diet For A New America. Stillpoint Publishing, 1987

  26. Lots of fresh organic vegetables (7-13x/d) Lots of natural whole grains (7-13x/d) Some flavonoid foods like soy (2-4x/d) Some calcium foods like seaweed or dairy (2-4x/d) Some fruit (2-4x/d) Little animal protein (0-2x/d) Chew foods well, eat small portions, eat regularly, eat slowly * Note – each serving is approx. ½ cup Wilcox, Wilcox, Susuki, 2001. “The Okinawan Program” Clarkson Potter Publishers, NY The Ideal Okinawan Diet

  27. we live in a toxic world with chemicals from factories and trucks to pesticides and oral drugs In 1989, a total of 5.7 Billion pounds of pollutants were released into the environment in just 1 year in North America which may be breathed, ingested and lived in More than 1 Billion pounds of chemicals were released into the ground, contaminating soil and water table Over 188 Million pounds of chemicals were discharged into waters More than 2.4 Billion pounds of chemical emissions were pumped into the air EPA, Dec 1992 Did You Know Our Toxic Times, Vol 3 (12): 5 Problem: Toxic World

  28. Solution: Detoxifying • as cars require regular maintenance work, so our bodies also require cleansing and tuning • exotoxins as xenobiotics from the polluted environment • endotoxins as residues from daily metabolism • needs to be medically supervised and gradual Joe’s Auto Detox Center

  29. Problem: Sedentary Lifestyle • The “couch potato” syndrome is something that affects many • Only 21% of Canadians were classified as active, 23% were moderately active and over half were inactive 1996-97 National Population Health Survey • Trend worsened in 1998 with 63% being inactive 1998 Physical Activity Monitor

  30. Solution: Exercising • important for toning up muscles, circulation, and cleansing • increase heart rate by 10 to 25% for 15 to 30 minutes 3 times a week • examples include brisk walking, hiking, biking, swimming, and sports • important to have fun!

  31. Negative stress Negative attitudes Negative behavioural patterns Emotional trauma Emotional baggage Lack of focus, purpose, passion Lack of faith Lack of love Lack of fun Etc. Problem: Lack of Faith & Love

  32. Research in Faith Healing • Masked, double blind study of 219 women age 26 to 46 were undergoing in vitro fertilization embryo transfer • Those assigned to intercessory prayer experienced a pregnancy rate of 50% vs. 26% in no-prayer controls • Note the subjects lived in Seoul Korea, while the prayers were delivered in US, Canada and Australia Cha, KY, et al, 2001. Does Prayer Influence the Success of in vitro fertilization – Embryo Transfer? Report of a Masked, Randomized Trial. J Reprod Med 46(9):781-7

  33. Solution: Faith & Love • Meditation or prayer • Clear up past emotional clutter • Positive attitude • More joy • Companionship / relationship building • Community involvement

  34. Reality: Unhealthy Lifestyle • Exercise – over 50% have sedentary lifestyle • Smoking - dropped from 50% in 1965 to only 33% in 1986, then leveled off; only 31% in 1994 • Alcohol - almost 75% of adult drank in 1993, highest rates of drinkers in BC and Quebec • Nutrition - past 20 years, reduced red meat, eggs, butter; now eat more poultry, fish, low-fat milk, cheese, yogurt, vegetables Canada Year Book 1997, Minister Responsible for Statistics Canada, 1996.

  35. The Ideal Okinawan Lifestyle • Diet – mostly vegetables & complex carbs • Exercises – martial arts, dance, garden, walk • Psychospiritual – stress management, faith in humanity, personal/ group responsibility, meditation, prayer • Medicine – integration of Eastern and Western medicine

  36. Dr. Kenneth Pelletier Says… “Without any significant attempt to prevent disease, it is certain that the aging of our global society will soon overwhelm our ability to respond.” Author of “Mind as Healer, Mind as Slayer: A Holistic Approach to Preventing Stress Disorders” 1977, Dell Publishing Co, New York “Healthy People in Unhealthy Places: Stress and Fitness at Work” 1984, Dell Publishing Co, New York

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