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BURUNDI NATIONAL CAADP COMPACTS PRESENTATION Bujumbura, 04/09/2013 SUN SAFARI HOTEL

BURUNDI NATIONAL CAADP COMPACTS PRESENTATION Bujumbura, 04/09/2013 SUN SAFARI HOTEL. INTRODUCTION. The Vision for the Agricultural Sector: Agriculture to insure quantity and quality food security for all Burundians. Transform subsistence to business agriculture,

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BURUNDI NATIONAL CAADP COMPACTS PRESENTATION Bujumbura, 04/09/2013 SUN SAFARI HOTEL

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  1. BURUNDINATIONAL CAADP COMPACTS PRESENTATIONBujumbura, 04/09/2013SUN SAFARI HOTEL

  2. INTRODUCTION The Vision for the Agricultural Sector: • Agriculture to insure quantity and quality food security for all Burundians. • Transform subsistence to business agriculture, • insure decent revenue to households concerned with environment and good management of resources.

  3. Characteristics and basic aspects • Agriculture is basically of subsistence type. • Agriculture is practiced in a traditional and rudimentary manner by around 1.2 million rural families (90% of hseouholds) on small land whose average size is around 0.5 ha. • Land demographic pressure aggravates tenure problems which in turn affects productivity level and environment deterioration.

  4. Characteristics and basic aspects (Cont) • -Burundi agriculture is almost dependent of rains. • -In spite of its critical position in the economy the productivity of the agricultural sector is very poor, compared to other African countries. • -Women play a central role in food sovereignty for families and communities but the majority remains largely marginalized and dependent

  5. Constraints • Various problems with Burundi agriculture may be summarized and classified in five categories: • (i) agronomic problems, • (ii) climate problems, • (iii) technological problems, • (iv) socio economic problems and • (v) institutional problems.

  6. Policy and Strategic Framework • 1 .Burundi Vision 2025 In December 2010, Burundi “Vision 2025”ambitions to put Burundi on the path of sustainable development by 2025. •  2.PRSP In September 2006, Strategic Plan (PRSP I), mainlines: i) improvement of governance and security; ii) promotion of sustainable and equitable economic growth; iii) human capital development; iv) fighting HIV/AIDS.

  7. Policy and Strategic Framework Other sectoral and sub-sectoral documents • National Program on Food Security (NPFS), • Strategic Policy for Livestock (DSP-Livestock), • National strategy for fisheries, • Master Plan for Agricultural Research, • Strategy for the management of watershed basins and marshlands. • The Priority Action Program (PAP)

  8. CAADP PILLARS • Pillar 1: Sustainable Land and Water Management ; • Pillar 2: Rural Infrastructure and Trade-Related Capacities for Improved Market Access ; • Pillar 3: Food Supply and Hunger ; • Pillar 4: Agricultural Research, Technology Dissemination and Adoption.

  9. CAADP STEPS IN BURUNDI • Nomination of CAADP National F. P.(2007) • Recruitment of Nat Cons (2008) • CAADP inception workshop (2008) • CAADP Compact signature (24 August 2009)

  10. How Burundi Compact embraced the four CAADP Pillars • Pillar I: 1.Protection of productive capital • 2. Management and renovation of irrigated areas • 3. Intensification of agricultural production • 4. Development of fisheries

  11. How Burundi Compact embraced the four CAADP Pillars • Pillar II: Export sectors Food and animal sectors Rural infrastructures

  12. How Burundi Compact embraced the four CAADP Pillars Pillar III: • Food security, nutrition and vulnerability management • Pillar IV: Reform of the Ministry for Agriculture and Livestock Improvement of the working framework and conditions

  13. Level of stakeholder commitment • Government and donors: funding • Private sector: implementation • Civil society: implementation specially farmers organisation There a sectoral group (GSADR): sectoral platform where all issues are discussed.

  14. Thank for your attention

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