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Cake Decorating

Cake Decorating

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Cake Decorating

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  1. Cake Decorating By Cassie M Cole

  2. The Different Types of Tips • There are many different types of tips you have to know how to use, and at what angle you have to hold the bag at to make the frosting the right shape. You also have to know the different sized tips to know how big or how hard you have to squeeze the bag to get the right shape.

  3. The first and final attempt “Basket weave” Not what I was hopping for, but it was ok for the first time. Hey look it looks better ( ish )

  4. Top 5 Most used Tips Round Round Tips are used mostly for writing or making a line so that you go strait Star Star tips can be used for almost anything Shells, stars fillings, and rosettes Drop Flower Drop Flowers are small flowers that are twisted while being piped Rose A rose tip is a tip that looks like an apple seed Specialty A specialty tip is most often used for boarders, and for drawing faces on the cake.

  5. rosettes The rosettes are made from a star tip. This tip is a size 16 star.

  6. Shell Boarders The shell boarder is actually really hard you have this strange movement that if you even get a little bit higher of longer the whole thing will look of and so you have to be really steady and patient.

  7. Mla Citations Cole, Susan. "With The Cake House." Personal interview. 8 Dec. 2013. "Decorating Bag Tips." Decorating Tips. N.p., n.d. Web. 10 Dec. 2013.

  8. There is always time for some fun What can I say I love frosting! Well no actually I don’t but that’s ok it was fun taking that picture!!