Market and Trade Policies for Mediterranean Agriculture: The case of fruit/vegetable and olive oil

1. Market and Trade Policies for Mediterranean Agriculture: The case of fruit/vegetable and olive oil PROGRESS PRESENTATION

2. LIST OF PARTICIPANTS

3. LIST OF PARTICIPANTS

4. PROJECT PHASES Phase I: DATA COLLECTION (Completed) DESCRIPTIVE COUNTRY REPORTS (completed) Phase II: CONSTRUCTION AND APPLICATION OF MODELS (on going) Phase III: CONCLUDING REPORT POLICY IMPLICATIONS SUMMARY Phase IV: DIFFUSION OF RESULTS AND MAJOR FINDINGS OF THE ANALYSIS (on going)

5. GANTTDIAGRAM

6. REVISED GANTTDIAGRAM

7. REVISED WP and Deliverables table

8. E-Meetings MEDFROL web-site (http://medfrol.maich.gr) 15thOctober 2004 (GM2) 21stOctober 2004 4thNovember 2004 11thNovember 2004 13-14th November 2004 (GM3) 15th December 2004 12th January 2005 28th January 2005 16th February 2005 1st March 2005 20th March 2005 10th April 2005 Files – updated regularly (weekly) WP 1

9. Development of data bases for WP1 activities

10. List of data bases developed of WP1 activities

11. Near Completion DELIVERABLES –National Agricultural Policies Reports(NAPR) D2 National agricultural policies report for Cyprus, Israel, Lebanon, Malta D3 National agricultural policies report for Turkey, Syria, Jordan D4 National agricultural policies report for Morocco, Libya, Algeria D5 National agricultural policies report for Tunisia, Gaza Strip, Egypt D2 Cyprus Malta Israel Lebanon D3 Turkey Syria Jordan D4 Morocco* Libya* Algeria* D5 Tunisia Egypt Gaza Strip P6 P7 P8 P9 *Also in French Delivered Final corrections

12. DELIVERABLES –Agricultural Situation Reports D7 Agricultural situation report with particular emphasis on fruit and vegetables and olive oil for Cyprus, Israel, Lebanon, Malta (in progress*) D8 Agricultural situation report with particular emphasis on fruit and vegetables and olive oil for Turkey, Syria, Jordan (in progress*) D9 Agricultural situation report with particular emphasis on fruit and vegetables and olive oil for Morocco, Libya, Algeria (in progress*) D10 Agricultural situation report with particular emphasis on fruit and vegetables and olive oil for Tunisia, Gaza Strip, Egypt (in progress*) D11 Agricultural situation report with particular emphasis on fruit and vegetables and olive oil for Spain (extended Draft is available) D12 Agricultural situation report with particular emphasis on fruit and vegetables and olive oil for Greece (extended Draft is available) * Expected completion before 15th of July

13. ASR guidelines 1 – Introduction (One page maximum) 2 – Natural conditions and land use (two pages maximum) 2.1 – Land resource potential and constraints 2.2 – water resource constraints 2.3 - land and water use 3 - Performance of the agricultural sector (seven pages maximum) 3.1 – Introduction: 3.2- Products 3.2- Intermediate inputs 3.3 - Machinery and equipment 3.4 - Water use: 3.5 - Labour force and employment in agriculture 3.6 – Price and incomes 4 - Upstream and downstream sectors. (2 pages) 4.1 -Upstream sectors 4.2 - Food processing sectors. 5 - Food consumption (1 page maximum) 6 – Trade in agri-food products (three pages maximum) 6.1 - Structure of trade in agri-food products 6.2 - Trade Performance in agri-food products 6.3 - Trade Performance: fruits, vegetable and olive oil 7 – International Competitiveness of the Mediterranean fruits, vegetables and olive oil sectors (two pages maximum) NAPR guidelines 1 - General setting (1 or two pages) Macro economy Place of agriculture in the national economy: National economy and the World economy: 2- Agricultural and food policies (12 or 13 pages) 2.1 – General setting 2.2 – Price and income support 2.3 - Agricultural trade policy measures 2.4 – Measures affecting input use (reduction) 2.5 – Infrastructure policies 2.6 – Rural development policies 2. 7 –Agro-environmental measures 2.8 - Measures affecting consumer 2.9 - Social measures 2.10- Budgetary outlays associated to agricultural and food policies 3 - Assessing “rate of assistance” to agriculture (3 or 4 pages) 3.1 -General indicators 3.2 -“Rate of assistance” to imported agricultural products other than fruits, vegetables and olive oil 3-3 -“Rates of assistance” for fruits, vegetable and olive oil sectors 4- Concluding remarks (1 page or two) Appendix

14. WP 2 (P5) Meeting between P4 and P5 on Monday 18th October 2004 • Outline for D17- D18(The supply chain of fruits and vegetables/olive oil for Germany and NL) • Part one - Market situation / The demand side • Part two - The supply side • Part three - Overall institutional structure and trends • *(all relevant data will cover the 1997-2004 period on a yearly basis) • Analytical aspect • Business interviews • Measurement of competitiveness • Consumer interviews

15. DELIVERABLES –Description of the supply chain D17 Description of the supply chain for fruit and vegetables in the EU (Germany, Netherlands) (Completed) D18 Description of the supply chain for olive oil in the EU (Germany, Netherlands) (expected completion on June 5th ) D19 An executive summary describing the productivity and efficiency model to be applied (expected completion on December 2005) D20 An executive summary describing the import demand analysis model to be applied (expected completion on December 2005)

16. WP 3 and 4 (P1 and P2) Modification WP 3 and 4 complementary WPs P2: coordinator for both WP 3 and 4 Close cooperation of P1