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Tonight’s Specials

Queso y rajas tamales 7 Mexican “corndog” with salad of lettuce and mustard dijon habanero sauce 7 . Tonight’s Specials. Entrée. Pan-seared swordfish with red pepper-chipotle aioli, rice, and beet & corn salad 18

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Tonight’s Specials

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  1. Quesoyrajas tamales 7 Mexican “corndog” with salad of lettuce and mustard dijonhabanero sauce 7 Tonight’s Specials Entrée Pan-seared swordfish with red pepper-chipotle aioli, rice, and beet & corn salad 18 Chicken Mole Poblano- local free range chickenserved with our house-made mole 16 Appetizers Drinks Calle de los Dulces 9 Sauza Blanco, agave, lime, and fresh sweet potato puree. In honor of “Camotes de Puebla” which celebrates Cincode Mayo and Mexico’s victory against the French at the battle in Puebla. Light and refreshing, I could drink these all day long! Goose Island Summertime 6 A newcomer to our beer market, this is one of their seasonal brews. A German-style kolsch.

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