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Impact of Sucrose and Ascorbate on RAP2.4 Regulation in Wildtype and KO Arabidopsis Lines

This study investigates the influence of different concentrations of sucrose (1%-3%) and ascorbate (50 mM) on the growth of wildtype and RAP2.4 knockout (KO) Arabidopsis plants. We analyze the effects on shoot and root development using a range of molecular markers, including actin and various oxidative stress response proteins. Results indicate a significant modulation of growth patterns and gene expression influenced by sugar and ascorbate treatments, highlighting the role of RAP2.4 in stress responses and plant development.

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Impact of Sucrose and Ascorbate on RAP2.4 Regulation in Wildtype and KO Arabidopsis Lines

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  1. 130 n.d. 145 85 61 126 83 103 82 94 50 81 37 90 44 123 76 83 98 A 1% Suc + 1% Sor 10 mM H2O2 Control 50 mM Asc 2% Suc 1% Suc 3% Suc Shoot Root Actin 2CPA RAP 2.4a B wildtype RAP2.4-KO Control Control Asc Asc Actin RAP2.4a 2CPA C Rap2.4-KO Rap2.4-KO wt wt ZAT10 Rap2.4a 2CPA Apx2 Csd2 PetE sAPx chlGR PetC Lhcb2.2 tAPx Rap2.4d ApL3 Rap2.4e Lhca2.1 Rap2.4b Lhcb4.1 Rap2.4c Lhca5

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