eating habits in latvia n.
Download
Skip this Video
Loading SlideShow in 5 Seconds..
Eating habits in latvia PowerPoint Presentation
Download Presentation
Eating habits in latvia

Loading in 2 Seconds...

play fullscreen
1 / 13

Eating habits in latvia - PowerPoint PPT Presentation


  • 79 Views
  • Uploaded on

Eating habits in latvia. Firma ED, SIA, Bauska, Latvia. What do we eat ? Children :. approx. 23% school children eat fruit and vegetables every day Almost 40% pupils eat sweets at least once a day; girls eat sweets in average 11% more than boys

loader
I am the owner, or an agent authorized to act on behalf of the owner, of the copyrighted work described.
capcha
Download Presentation

PowerPoint Slideshow about 'Eating habits in latvia' - joelle-kirkland


An Image/Link below is provided (as is) to download presentation

Download Policy: Content on the Website is provided to you AS IS for your information and personal use and may not be sold / licensed / shared on other websites without getting consent from its author.While downloading, if for some reason you are not able to download a presentation, the publisher may have deleted the file from their server.


- - - - - - - - - - - - - - - - - - - - - - - - - - E N D - - - - - - - - - - - - - - - - - - - - - - - - - -
Presentation Transcript
eating habits in latvia

Eatinghabitsinlatvia

Firma ED, SIA,

Bauska, Latvia

what do we eat children
Whatdoweeat? Children:
  • approx. 23% school children eat fruit and vegetables every day
  • Almost 40% pupils eat sweets at least once a day; girls eat sweets in average 11% more than boys
  • Crisps are eaten at least once a week by 59% pupils, but 7,7% – eat themat least every day
what do we eat adults
Whatdoweeat? Adults:
  • 28,8% respondents have increased vegetable consumption, 19,6% have decreased fat consumption and 18,1% decreased use of sugar
  • 58% usevegetables (63% women, 49% men) and 40 % usefruit (44 % women, 31% men) everyday

(Researchbycompany “Unilever”, 2011)

how do we eat
Howdoweeat?
  • 12,7% pupils drink sweet drinks with gas at least once a day, but every week – 65,8%
  • 14,6% pupils never eat breakfast in the school day mornings, but 21,1% – have breakfast not regularly
  • According to research results 6,7% respondents – pupils have overweight, but 0,9% – obesity
  • Overweight and obesity are an increasing public health problem

(Statistics, 2011)

women eat healthier than men
Womeneathealthierthanmen

During the last year 28,8% respondents (20,6% men and 36,6% women) increased consumption of vegetables in their daily diet, 19,6% respondents (12,8% men and 26,1% women) decreased use of fats and 18,1% respondents (11,9% men and 23,8% women) decreased use of sugar. What is important positive tendencies in healthy eating have come from women with the higher education level.

problem obesity in latvia
Problem: ObesityinLatvia
  • About 15% ofpopulationhasobesityproblems;
  • 20,9% ofwomenage 18 to 74 sufferfromadiposity;
  • 12% ofmensufferfromadiposity.
researches done up to now
Researchesdoneup to now
  • http://sabves.spkc.gov.lv/Lists/Zinojumi/PecTemas.aspx
  • http://www.academia.edu/3119944/VESELIBA_UN_DZIVES_KVALITATE#1
  • http://www.sveiksunvesels.lv/lv/projekts-jaunais-zelts
  • http://www.euro.who.int/__data/assets/pdf_file/0003/163857/Social-determinants-of-health-and-well-being-among-young-people.pdf
reasearch bauska secondary school no 2
Reasearch: Bauska secondarySchool No 2

Respondents: junior pupils (74), age 9 – 11,

Forms 3 and 4:

  • 11% chose pizza and

fries for their meal

(picture 1)

  • 12% chose pizza, fries

and salad (picture 2)

  • 50% chose pizza, salad

and fruit (pict.3)

  • 27% chose fries and

milkshake (pict.4)

my favourite food
Myfavouritefood
  • Soup 27%
  • Vegetables: 78%cabbage, carrots, tomatoes
  • Fruit: 87%apples,

cherries,bananas

eating habits
Eatinghabits

+ self-grown vegetables, fruit, berries

+ mainly home-made meals

  • Alcohol consumption – quite high, mainly among lower educated groups
  • Tobacco - active and passive smoking
  • We use too less fish and vegetables
  • Because of economic situation in the country, people choose cheaper and lower quality food
cooking workshop in social department bauska
CookingworkshopinSocialDepartment, Bauska

Actors:

project families

(7 mothers)

  • Making decorations for

Easter table

  • Celery salad

cooking

slide12

...still in a process....

- andnow - welcome to the table!

celery salad
Celerysalad
  • A few celery stalks
  • Boiled eggs
  • Canned sweet/green peas
  • Mustard powder – 1-2 tea spoons
  • Salt
  • Mayonnaise

Celery and eggs – cut, add all the other ingredients, leave for 2 hrs in the fridge, then serve.