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Egg osmosis Experiment. Liam neill 873. Purpose. Place eggs in vinegar. to remove the shell Measure weight of egg using a balance Measure size of egg using measuring tape Place one egg in water the, place the other egg in corn syrup. Weigh and measure eggs again. Hypothesis.

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Presentation Transcript
purpose
Purpose
  • Place eggs in vinegar. to remove the shell
  • Measure weight of egg using a balance
  • Measure size of egg using measuring tape
  • Place one egg in water the, place the other egg in corn syrup.
  • Weigh and measure eggs again.
hypothesis
Hypothesis
  • Egg in corn syrup- weigh, size ,look like
  • It would get bigger, it would look different, weight more.
  • Egg in water-, weigh, size, look like.
  • Get smaller, weighed less, look the same.
materials
Materials
  • Beakers
  • Balance
  • String
  • Measuring tape
  • Vinegar
  • Corn syrup
  • Water
observations
Observations
  • After you take it out of the vinegar, the egg is soft or squashy because the shell is removed
  • After the egg sat for 24 hours their is a large amount of foam
  • Their are bubbles that are going up on egg.
conclusion
Conclusion

Corn syrup

  • got smaller because water moved out of the egg
  • The egg had higher water Concentration than the corn syrup
  • Water
  • Egg got larger
  • Water moved to the egg
  • The egg had lower concentration
  • The water moved from higher concentration
conclusion1
Conclusion
  • Corn supry
  • Size -wrong
  • Appearance- wrong
  • Water
  • Size- wrong
  • Appearance- wrong
  • Size- wrong