slide1 n.
Download
Skip this Video
Loading SlideShow in 5 Seconds..
Packaging PowerPoint Presentation
Download Presentation
Packaging

Loading in 2 Seconds...

play fullscreen
1 / 6

Packaging - PowerPoint PPT Presentation


  • 133 Views
  • Uploaded on

Packaging. The wrapping material around a consumer item that serves to contain, identify, describe, protect, display, promote and otherwise make the product marketable and keep it clean . http://www.entrepreneur.com/encyclopedia/term/82326.html.

loader
I am the owner, or an agent authorized to act on behalf of the owner, of the copyrighted work described.
capcha
Download Presentation

PowerPoint Slideshow about 'Packaging' - herb


An Image/Link below is provided (as is) to download presentation

Download Policy: Content on the Website is provided to you AS IS for your information and personal use and may not be sold / licensed / shared on other websites without getting consent from its author.While downloading, if for some reason you are not able to download a presentation, the publisher may have deleted the file from their server.


- - - - - - - - - - - - - - - - - - - - - - - - - - E N D - - - - - - - - - - - - - - - - - - - - - - - - - -
Presentation Transcript
slide1

Packaging

The wrapping material around a consumer item that serves to contain, identify, describe, protect, display, promote and otherwise make the product marketable and keep it clean

http://www.entrepreneur.com/encyclopedia/term/82326.html

http://images.google.com/imgres?imgurl=http://design-crit.com/blog/wp-content/uploads/2009/05/tropicana-packaging.jpg&imgrefurl=http://design-crit.com/blog/tag/design/&usg=___NYTGGG_9vPW8upv5d2ZgcJHdJg=&h=361&w=396&sz=34&hl=en&start=7&um=1&itbs=1&tbnid=47UFAqEnigfMlM:&tbnh=113&tbnw=124&prev=/images%3Fq%3Dpackaging%26um%3D1%26hl%3Den%26tbs%3Disch:1

slide2

Pasteurization

The act or process of heating a beverage or other food, such as milk or beer, to a specific temperature for a specific period of time in order to kill microorganisms that could cause disease, spoilage, or undesired fermentation.

http://www.answers.com/topic/pasteurization

http://altmed.creighton.edu/MilkPasteurization/Page1_files/image001.jpg

slide3

Spray Drying

Spray drying requires the product to be dried, to be dispersed into a stream of hot air. The dry particles are then separated and collected. Spray drying is often used to dry juices and products that are easily damaged by heat and oxidation.

http://www.foodprocessing-technology.com/glossary/spray-drying.html

http://www.chinaruipai.cn/UPLOAD/NewsIMG/20093261945240.jpg

slide4

Proofing

To test yeast for potency: If you're not sure if yeast is fresh and active, dissolve it in warm water (105° to 115°F) with a pinch of sugar. If the mixture foams after 5 to 10 minutes, the yeast is fine to use. Proofing also refers to the rising stage for yeast dough.

http://www.cdkitchen.com/features/glossary/definition/Proof

http://www.recipetips.com/kitchen/images/refimages/bread/prep/dough/proofing/proofing_2.jpg

slide5

Mixing

a. To combine or blend into one mass or mixture.

b. To create or form by combining ingredients

c. To add

http://www.thefreedictionary.com/mixing

http://fotosa.ru/stock_photo/Corbis_RF/p_2479287.jpg

slide6

Emulsification

The process of dispersing one liquid in a second immiscible liquid;