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Eating Out

Eating Out. Lesson 2. NEW WORDS . FRY. BAKE. POACH. SLICE. BITTER. GRILL. PORTION. SPICY. MILD. BLAND. SPOONFUL. RAW. OFF. BOIL. ROAST. SWEET. FRESH. OVERCOOKED. UNDERCOOKED. SALTY. Cuisine. Italian. Mexican. Chinese. Japanese. French. Bill. Booze.

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Eating Out

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  1. EatingOut Lesson 2

  2. NEW WORDS FRY BAKE

  3. POACH SLICE

  4. BITTER GRILL

  5. PORTION SPICY

  6. MILD BLAND

  7. SPOONFUL RAW

  8. OFF BOIL

  9. ROAST SWEET

  10. FRESH OVERCOOKED

  11. UNDERCOOKED SALTY

  12. Cuisine Italian Mexican Chinese Japanese French

  13. Bill

  14. Booze

  15. Cristal Dom Perignon

  16. Champagne Spraying

  17. How often you go out? Once or twice a week. Always Usually Often Sometimes Hardly ever Never

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