300 likes | 313 Views
This chapter discusses the goals of tillage, such as weed control, alteration of physical soil conditions, and seedbed preparation. It also explores different types of tillage systems, including conventional and conservation tillage, as well as other topics related to cropping systems, dryland farming, rangeland management, and organic farming.
E N D
Chapter 15 Tillage: working the soil to provide a good environment for seed placement, germination, and crop growth
3 goals for Tillage 1. Weed Control Before Planting Kill weeds weakens perennials After Planting destroys weeds covers seedlings
2. Alteration of Physical Soil Conditions Structure, Moisture, and Temperature Stirs and loosens soil improves aeration creates suitable medium for growth may breakup soil compaction
2. Alteration of Physical Soil Conditions Causes long term decline in Structure loss of organic matter crushes soil aggregates Moisture and Temperature tilled warms earlier, causes earlier seeding and better germination
Crop Residue Management amount depends on crop 8500 lbs/acre off of 150 bu corn 5600lbs/acre off of 100 bu corn
Crop Residue Management amount depends on type of tillage Plowing 5% Field Cultivator 80% Chisel 80% Disc 6” 25%, 3” 50% Harrow 65%
Seedbed Preparation Culmination of all 3 aspects Meets requirements for seed to grow moisture, temperature aerated, yet compacted free of clods Type of seed determines how smooth you need seedbed
Conventional Tillage Primary Tillage Breaks up soil and buries crop residue inverting equipment Plowing, time consuming, no residue Discing
Conventional Tillage Secondary Tillage Produces fine seedbed that breaks up into smaller chunks mixing implements
Conservation Tillage Leaves 30% of residue reduces erosion by 40-50% reduced tillage fewer trips, compaction less
Conservation Tillage Mulch Till Chisel, Secondary, 30-50% residue Strip Till No Primary tillage planter tills band of soil and plants bares 1/3 of soil 50% residue
Conservation Tillage Ridge Till plants cleaned strip seed planted on ridge 2/3 residue
Conservation Tillage No Till specialized planters 90% untouched ground Herbicides used to control weeds rather than tillage
Differences between Conservation and Conventional Yields slightly lower in Conservation Equipment conservation needs specialized, but fewer Fertility Conservation remains moist longer, N needs to be deeper incorporated in Conservation PH may be higher
Drawbacks to Conservation Management Adapted for select soils Perennials can be a problem Compaction in No Till can be a problem PH lowers Use of herbicides
Cropping Systems 3 Different ways to decide what to plant
Plant the Market Plant what the market wants you to, highest price
Suit to Operation Plant what you will use in ag operation
Crop Rotation 1.Continuous Cropping grows same crop every year yields decline after several years
Crop Rotation Disadvantages planting less profitable crops do not use crops that you need to plant
Crop Rotation Advantages Control disease and insects Control weeds allelopathy: chemical emitted by a crop that kills weeds in next crop supplies N Improves O.M. Reduces erosion
Dryland Farming No irrigation Summer Fallow left fallow for 1 crop season control weeds and crop on field 25% of rain will be stored in ground
Dryland Farming 3 Problems 1. Wind erosion 2. Decline in O.M. 3. Saline Seeps
Dryland Farming Saline Seeps: Deep rock layer stops water and pushes it downhill water carries salt with it comes out at low spots of hill water evaporates leaving salt behind
Dryland Farming Avoid saline seeps by moving the water before it can evaporate
Rangeland Four SCS ranks 1. Excellent 2. Good 3. Fair 4. Poor
Rangeland Things to do to make rangeland more productive 1. Control grazing 2. Fertilize 3. Seed out new plants
Organic Farming No inorganic fertilizers or synthetic pesticides are used Usually use rotation w/legumes to supply N Rely on tillage and cultivation rotary hoe
Organic Farming Results of O.F. better bean and oats yield erosion is reduced use 1/3 of energy sell to regular markets some utilize only part organic
LISA Low Input Sustainable Agriculture Maximizes profits by reducing costs Minimizes off farm inputs