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Instructional Video

HELP. Instructional Video. BAKING COOKIES IN THE VIRTUAL WORLD. Prepare The Recipe. Read the Recipe. Select Ingredients And Equipment. About LO. Home Page. About this Learning Object. Author: Lisa LeFort Date: March 2010 Reason for Creation:

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Instructional Video

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  1. HELP Instructional Video BAKING COOKIES IN THE VIRTUAL WORLD Prepare The Recipe Read the Recipe Select Ingredients And Equipment About LO

  2. Home Page About this Learning Object Author: Lisa LeFort Date: March 2010 Reason for Creation: This learning object was created as a required assignment for a graduate studies course at the University of Ontario Institute of Technology.

  3. Home Page HELP Q: What is my first step before I begin using this learning object? A: Before starting, you should view the instructional video that runs through the entire tool, step by step. Q: The videos take a long time loading up, how can I fix this? A: Check your internet connection speed, if it is not fast enough then the videos will be slow. Q: If I need to leave the WBLT and come back to finish it at a later time, can I save my work? A: No, if you close the WBLT you will not be able to start where you finished. Upon return you will be able to start from the equipment and ingredient selection portion of the WBLT and skip over the demonstration video. Q: When I make a mistake it always guides me to make the right decision, but I want to see what will happen when I use the wrong ingredients, etc. Can you turn off the guidance? A: No you cannot turn this guidance off, but once you make the same wrong choice 3 times it no longer prompts you to make another choice. BUT, be aware your cookies will not taste very good! Q: Can I change the voice of the individual in the video? A: No unfortunately you cannot, but she is a famous chef if that makes you like her more! Return to Last Page

  4. Instructional Video HELP Home Page Click HERE to View Video Read the Recipe

  5. HELP Home Page Chocolate Chip Cookie Recipe(Click HERE for recipe read aloud) Ingredients: 2½ cups all-purpose flour ¾ cup brown sugar 1 tsp. baking soda 1 tsp. vanilla 1 tsp. salt 2 eggs 1 cup butter 2 cups chocolate chips ¾ cup white sugar Procedure: 1. Preheat oven to 375°F. 2. In a small mixing bowl, place the flour, baking soda and salt. Mix together with a wooden spoon. 3. In a large mixing bowl, place the butter, white sugar and brown sugar. Use an electric mixer to combine until the mixture is light and fluffy. Add vanilla and beat again with the electric mixer. Add eggs and beat until smooth. 4. Pour the flour mixture into the butter mixture and blend together with a wooden spoon. Add chocolate chips and stir with a wooden spoon. 5. Using a teaspoon, scoop dough and then roll into balls. Place balls on ungreased baking sheet (about 2 inches apart). 6. Bake cookies for 8-10 minutes (set timer on stove). Remove cookies from baking sheet and place on cooling rack. Choose Equipment

  6. HELP Home Page Choose Your Kitchen Equipment and Tools Place Equipment And Tools HERE Choose Ingredients See Recipe

  7. HELP Home Page Choose Your Ingredients Place Ingredients HERE Procedure Step #1 See Recipe

  8. HELP Home Page Procedure: Step #1 Preheat oven to 375°F. Equipment and Tools Ingredients Procedure Step #2 See Recipe

  9. HELP Home Page Procedure: Step #2 In a small mixing bowl, place the 2 ½ cups flour, 1 tsp. baking soda and 1 tsp. salt. Mix together with a wooden spoon. Equipment and Tools Ingredients Procedure Step #3 See Recipe

  10. HELP Home Page Procedure: Step #3 In a large mixing bowl, place the 1 cup butter, ¾ cup white sugar and ¾ cup brown sugar. Use an electric mixer to combine until the mixture is light and fluffy. Add 1 tsp. vanilla and beat again with the electric mixer. Add 2 eggs and beat until smooth. Equipment and Tools Ingredients Procedure Step #4 See Recipe

  11. HELP Home Page Procedure: Step #4 Pour the flour mixture (small bowl) into the butter mixture (large bowl) and blend together with a wooden spoon. Add 2 cups chocolate chips and stir with a wooden spoon. Equipment and Tools Ingredients Procedure Step #5 See Recipe

  12. HELP Home Page Procedure: Step #5 Using a teaspoon, scoop dough and then roll into balls. Place balls on ungreased baking sheet (about 2 inches apart). Equipment and Tools Ingredients Procedure Step #6 See Recipe

  13. HELP Home Page Procedure: Step #6 Bake cookies for 8-10 minutes (set timer on stove). Remove cookies from baking sheet and place on cooling rack. Equipment and Tools Ingredients Your Results See Recipe

  14. HELP Home Page 1. Click HERE to Display Your Cookies Click HERE to View Feedback Video 2.

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