1 / 45

Triacylglycerol Triglycerides

Most Common Fatty Acids in Di- and Triglycerides. CH3(CH2)nCOOH. Triglyceride Containing Linoleic AcidOmega-6. Linolenic AcidOmega-3. Fatty Acid Isomers. Lipid Content of Feeds. ForagesFat content is low: 1 to 4% of dry matterHigh proportion of linolenic acid (18:3)Diglycerides in fats of leavesGrainsFat content variable: 4 to 20% of dry matterHigh proportion of linoleic acid (18:2)Triglycerides in oils of seeds.

chun
Download Presentation

Triacylglycerol Triglycerides

An Image/Link below is provided (as is) to download presentation Download Policy: Content on the Website is provided to you AS IS for your information and personal use and may not be sold / licensed / shared on other websites without getting consent from its author. Content is provided to you AS IS for your information and personal use only. Download presentation by click this link. While downloading, if for some reason you are not able to download a presentation, the publisher may have deleted the file from their server. During download, if you can't get a presentation, the file might be deleted by the publisher.

E N D

Presentation Transcript


    1. Triacylglycerol Triglycerides

    2. Most Common Fatty Acids in Di- and Triglycerides

    6. Lipid Content of Feeds

    7. Lipid Digestion - Rumen

    8. Fat Digestion

    9. Lipid Metabolism - In the Rumen

    11. Hydrogenation of Fatty Acids in the Rumen

    14. CLA Isomers - Rumen (High Concentrate) Low Rumen pH

    18. Potential Value of CLA in Foods of Ruminant Origin

    19. CLA Content of Foods

    20. Increasing CLA in Foods of Ruminant Origin

    22. Concentrations of Omega-3 and Omega-6 Fatty Acids with Time Fed Grain - Cattle

    23. Ratio of Omega-6:Omega-3 Fatty Acids with Time Fed Grain - Cattle

    26. Oleic Acid in Milk and Tissues

    27. Fatty Acid Concentrations % by Wt

    28. Postruminal Fat Digestion and Absorption

    31. Effects of Fats on Rumen Fermentation

    32. Mechanism of Inhibition

    33. Metabolic Pathways in Ruminant Adipose

    34. Adding Fat to Ruminant Diets

    35. Adding Fat to Ruminant Diets

    36. Types of Fat Fed to Ruminants

    37. Finishing Steers - Rolled Barley

    43. Adding Fat - Lactation

    44. Adding Fat - Lactation

More Related