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First National Forum For Packaging 18 March 2008 Greece

Metal Packaging – Towards Sustainability Guy Standaert CEO of EMPAC, European Metal Packaging. First National Forum For Packaging 18 March 2008 Greece. Sustainable development. “ Meeting the needs of present generations without jeopardizing the needs of future generations. ”

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First National Forum For Packaging 18 March 2008 Greece

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  1. Metal Packaging – Towards Sustainability Guy Standaert CEO of EMPAC, European Metal Packaging First National Forum For Packaging 18 March 2008 Greece

  2. Sustainable development “ Meeting the needs of present generations without jeopardizing the needs of future generations. ” “ Social, economic and environmental needs are inseparable and interdependent components of human progress. ” Extracts from the UN World Commission on Environment and Development Brundtland Report (1987)

  3. Climatechange • Sustainability • Energy sourcing • Carbon footprint LCAImpact • Cradle tocradle perspective • System approach Resource conservation • Material andenergy focus • Renewables Waste • Integratedwaste management system • Reuse Litter • Visual problem • Emotional Policy development in the EU 2007 2000 1990

  4. Packaging and Packaging Waste Directive 94/62/EC and amendments 2004/12/EC, 2005/12/EC • intended to improve environmental performance of packaging and ensure free movement of packaged goods in the internal market • main issues have been misuse of environmental criteria to support local industry using re-fill glass and penalise one-way drinks containers, eg cans • EU commission has launched a study to seek greater enforcement of the environmental standards (“essential requirements”)

  5. YES PREVENTION OTHER RECOVERY METHODS NO DISPOSAL LANDFILL

  6. THE ROLE OF PACKAGING IN SUSTAINABLE DEVELOPMENT – 1 • Packaging is not a key driver of sustainability, and it would be wrong to exaggerate what could be done by focusing on packaging alone • Consumers don’t buy packaging, they buy packaged goods • A shift to sustainable distribution and sustainable lifestyles will drag packaging along with it, and that is where to start A good packaging will never transform a bad product into a good product, but a bad packaging will transform a good product into a bad product Lowering the room temperature by 2ºC would save almost all the energy used for a year’s supply of packaging for the average household

  7. Cans contribute to sustainable development because…. 1 Cans prevent product waste 2 Cans keep consumers safe and healthy • Cans are economical through the supply chain • Cans are produced from viable sources of primary and recycled materials 5 Cans are infinitely recyclable without loss of quality 6 Cans have an excellent record in resource minimisation (saving energy and CO2)

  8. 1. Cans prevent product waste • Aluminium and steel are materials that retain their properties at a high level for a maximum period. They prevent spoilage and waste because they provide: • total product protection against light, oxygen and harmful microbes • the longest shelf life • The International Food Information Council quotes food spoilage rates of >40% in developing countries. • European surveys show that up to 30% of food purchased is thrown away • Retailers struggle to control waste of products that have reached their “sell by” date

  9. …and so do metal vacuum closures

  10. 2. Cans keep consumers safe and healthy • Cans are hermetically sealed preventing ingress of microbes • Cans are the most robust form of packaging. They do not tear or break if dropped, thereby keeping consumers safe

  11. 2. Cans keep consumers safe and healthy Cans are the safest form of packaging for potentially hazardous materials (paints, household cleaners etc)

  12. 3. Cans are economical through the supply chain • Cans offer the fastest filling rates • Cans require minimal use of transport packaging due to their inherent rigidity • Processed canned products do not need refrigeration through the supply chain (reducing costs and CO2 emissions) • Processed canned food only requires quick heating, not long cooking (reducing costs and CO2 emissions)

  13. 4. Cans are produced from viable sources of primary and recycled materials • Aluminium and Iron are the 3rd and 4th most common elements in the lithosphere, after oxygen and silicon. We are not going to run out. • Recycled aluminium and steel reduce the demand for virgin material (reducing energy demand and CO2 emissions) • In the EU 54% of steel produced is recycled material • Since the start of commercial operations 150 years ago, 75% of all primary aluminium is still in use and available for future collection and recycling

  14. 5. Cans are infinitely recyclable without loss of quality Cans are made from metals…... • Metals are re-cycled in a true material to material loop (alu to alu, steel to steel) and retain their original properties throughout the recycling loop • Metals are not down-cycled for less demanding uses as is the case with some other materials • plastics (degradation of the molecular structure with each cycle) • paper / board (loss of structural integrity of the cellular structure) • Metals are therefore a “re-usable material”.

  15. 5. Cans are infinitely recyclable without loss of quality • Cans are universally recycled with high return rates • Steel cans: over 60% in USA and Europe • Alu cans: over 50% in USA and Europe • Glass bottles: over 50% in USA and 60% in Europe • Plastics: 6% in USA and 25% in Europe • Drinks cartons: 20% in Europe (milk)

  16. 5. Cans are infinitely recyclable without loss of quality • Cans are easy to recover and recycle • 25 different waste systems exist in Europe, cans suit them all • recovered material goes back into the production process within the “material to material loop” and is available to be used in the manufacture of a wide variety of new products(metals do not lose their inherent properties) • metal packaging does not require a unique recovery and recycling stream (it would make no economic, technical or ecological sense)

  17. 6. Resource minimization • Significant lightweighting over the last 20 years: • Aluminium beverage cans are 28% lighter • Steel food cans are 33% lighter • Recycling saves: • 75% of the energy required to produce steel from virgin materials • 95% of the energy required to produce primary smelted aluminium • 40% of CO2 emissions with a steel recycling rate of 63% • 10 tonnes of CO2 for every tonne of UBCs recycled

  18. We have a good story EU evolution in the last 20 years

  19. For more information on Empac see www.empac.eu Thank you for your attention

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