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Gram pos

Gram pos. Gram neg. Coccobacilli. Bacilli. Cocci. Bacilli. Cocci. H. Flu Bordetella. Neisseria. Others Legionella Campylobacter Helicobacter. Fermentation properties. Aerobes. Anaerobes. Aerobes. Anaerobes. catalase. Peptococci Peptostreptococci. Bacillis Listeria

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Gram pos

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  1. Gram pos Gram neg Coccobacilli Bacilli Cocci Bacilli Cocci H. Flu Bordetella Neisseria Others Legionella Campylobacter Helicobacter Fermentation properties Aerobes Anaerobes Aerobes Anaerobes catalase Peptococci Peptostreptococci Bacillis Listeria Corynebacterium (Nocardia) Clostridium (Actinomyces) Nonferm Nonlacferm Lacferm pos neg Pseudomonas Salmonella Shigella Serratia Enterobacter E.coli Citro Klebs coagulase hemolysis pos neg a: Strep vir Strep pneu E. faecalis, E. faecium Staph au Staph epi Staph sapro Grp A (S. pyo) Grp B (S. agalact)  Slow Growers Not routinely grown Mycobacteria Treponemes Chlamydia Tick borne (rickettsia) TB MOTT

  2. Organisms by Organ System in which Disease is Produced CNS Respiratory GI UTI STD Skin Strep pneu N mening H flu Listeria Grp B Strep Nocardia TB Strep pneu St aureus H flu Pseudomonas GNB TB M kansasii Nocardia Legionella Mycoplasma Chlamydia Shigella E coli (multiple types) Campy Salmonella C diff MAI Helicobacter E coli Klebs GNB Staph sapro T pallidum N gon Chlamydia H ducreyii Bacterial vag Staph au Strep Bacillis Nocardia Pseudomonas MOTT rapid growers C perfrigens Throat Grp A Bordetella

  3. Pathology Abscess formation Granuloma Diagnostic Methods Stain (Gram/ZN/Fluorochrome) Antigen detection (C diff) Culture and Sensi’s Cx plates: BAP, Mac, Choc Serology: T pall, H pylori NATs N gon Chlamydia Bordetella

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