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Fish soup. Ingredients for fish broth. 300 g of vegetables ( carrot , celery, parsley ) 500 g of fish bones 100 g of onion 50 g of butter 200 g of fish meat s alt, pepper , allspice 1 piece of parsley 5 pieces of bay leaf nutmeg. ingredients for croutons.
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Ingredientsforfishbroth • 300 g of vegetables (carrot, celery, parsley) • 500 g of fishbones • 100 g of onion • 50 g of butter • 200 g of fishmeat • salt, pepper, allspice • 1 piece of parsley • 5 piecesofbayleaf • nutmeg
ingredientsforcroutons • 150 g of whitebread • 1 clove of garlic • 30 g of butter • spices – marjoram, parsley, basil • salt
COOKING • putpieces of fishinto a pot • putthecubes of vegetableinto a pot • salt thewater • addpepper • boilitfor 30 minutes
Preparation of croutons • cutwhitebreadintocubes • put a few drops of oilinto pan • heatit • frythecubes of bread on the pan
takeoutthemeat and vegetablesfromsoup and cutitforsmallpieces and divideintoplateswithbroth • coversoupwithparsleyleaves
SOURCES • http://www.prozeny.cz/recepty/recepty-a-vareni/babicciny-recepty/35398-babicciny-recepty-uzasna-rybi-polevka • http://www.vseovareni.cz/recepty/bylinkove-krutony/ • http://www.ceskatelevize.cz/porady/10084897100-kluci-v-akci/205562221900016/?deid=1137&recept=49 • http://images.google.cz/