, Konjiki Hototogisu
Founded in 2006 by Chef Atsushi Yamamoto in a small Tokyo alley, Konjiki Hototogisu began with just eight seats and five bowls a day. Through years of dedication and innovation, Chef Yamamoto perfected a unique ramen flavor that earned the shop Japan’s top rankings and a Michelin star. Today, Konjiki continues its pursuit to be the world’s No.1 ramen brand, creating flavors no one can imitate.
