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How to Make Oyster Fritters

Oysters are delicious, but for a diverse take on a seafood appetizer, this oyster fritter recipe is perfect to please. For more information and recipe, check out this presentation.

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How to Make Oyster Fritters

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  1. How To Make Oyster Fritters Oysters are delicious, but for a diverse take on a seafood appetizer, this oyster fritter recipe is perfect to please. WWW.HOWTOEATOYSTER.COM

  2. CONTINUE READING TO LEARN HOW TO PREPARE OYSTER FRITTERS PROPERLY 1. 2. 3. 4. Clean the Oysters MIX the Batter Oyster Fritter Batter Recipe: What To Serve With Oyster Fritters Can You Freeze Oyster Fritters? 5.

  3. 02. MIX THE BATTER 01. CLEAN THE OYSTERS Always wash oysters in a colander and run cold water over them. Pat them dry, then place an oyster in a thick dishtowel with the flat side up and the hinge point facing out to start shucking them. Next, prepare the batter by adding some milk to the reserved oyster juice and whisk it together.

  4. 03. Oyster Fritter Batter Recipe: Oyster juice (about ¼ cup) Garlic vinegar dipping sauce: ¼ cup of milk ¼ cup of rice wine vinegar 1 cup of flour 2 cloves of minced garlic 2 teaspoons of baking powder 2 tablespoons of finely grated ginger 2 sprigs of fresh thyme leaves ½ cup of low-sodium soy sauce ½ teaspoon of salt 2 teaspoons of sugar 1 egg 1 teaspoon of sesame oil

  5. 04. WHAT TO SERVE WITH OYSTER FRITTERS As a main dish, oyster fritters go well with onion rings, French fries, gazpacho, shallot bisque, or salads. These are excellent appetizers too. Consider serving them with French bread slices or saltine crackers to complement their flavor. 05. CAN YOU FREEZE OYSTER FRITTERS? Yes, you can cook and freeze these oyster fritters for later. Allow them to cool to room temperature first, then store them in a tightly sealed freezer-safe container. Add a layer of wax paper in between them.

  6. About me: Piret Oysters are “affordable luxury” – always special, different in every corner of the world and every moment while eating oysters is special. It should be mentioned that the osyters are produced in an environmentally friendly way. Finally, there’s no need to worry about calories whilst eating oysters! There’s no question where to travel next – take me somewhere close to oyster bars! These are all the reasons why I became an oyster-lover. Oysters and oyster-tourism is exactly what this blog is about.

  7. MORE RECIPES Oysters Au Gratin With Anchovies And Capers From Pantella Poached Oysters With Endives And Lemon

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