Three reasons to choose organic wine - www.coquelicotwines.com

1. Three Reasons to Choose Organic Wine Finding a balance between enjoying life and maintaining a healthy lifestyle can be challenging. For example, if you love wine, you are probably asking: How much wine is considered excessive? Is it really okay to indulge in one or two glasses of wine at the end of the day? The good news is that wine can be good for you, as long as you make the right choices. Drinking in moderation may have health benefits, and you can take it further by switching from regular wine to the best organic wine. Organic wines have become more popular with the growing enthusiasm for locally grown and organic products. Additionally, the cost is usually comparable to non-organic options, making them even more appealing. But should you make the switch? The problem with conventional wine is that it’s difficult to determine what’s actually inside the bottle. By law, labels must list the wine’s origin country and alcoholic content—and it stops there. Conventional wines often omit details about any added sugar, preservatives, or chemicals that might be included in them. Going organic is a better option for the health-conscious trying to minimize or avoid consuming harmful chemicals in regular wine. For example, the best organic chardonnay from Coquelicot Estate Vineyard does not have the artificial additives often found in wines you might find in supermarkets. Need more information before you switch? Here are three reasons to go organic the next time you stock up on wines: 1. Organic grapes are grown organically. Conventional grapes are often heavily sprayed with pesticides that are harmful to humans when consumed. Unfortunately, these chemicals don’t just stay on the surface of the grapes—they make it into the bottle. Choosing wines made with organic grapes means avoiding potentially toxic chemicals that can penetrate the fruit. 2. Too much sulfur can be bad for you. Sulfur dioxide is the naturally occurring substance in wines, acting as an antibacterial agent and preservative. But some winemakers add an excessive amount to their bottles, and this can cause facial irritation and redness in sensitive drinkers. Furthermore, if you suffer from asthma, sulfites could trigger an attack when consumed. They can also cause hangovers. To avoid this unpleasant occurrence altogether, choose organically made wines devoid of heavy sulfur concentrations.

2. 3. It’s environmentally friendly Switching from regular chardonnay to the best organic chardonnay is one of the best ways to support better farming practices and do your part in renewing our planet. Organic grape farmers and makers reduce or eliminate harmful chemicals, which in turn helps keep groundwater and soil clean. Ultimately, organic wines don’t just benefit one’s health but also the earth we live in. Conclusion Coquelicot Estate Vineyard is known for producing some of the best organic wines in the region. With sustainability at the heart of their business principles, they promote responsibility to nature by producing some of the best natural and organic wines in the market today. Coquelicot uses meticulous winemaking methods to create handmade, limited wines you will love. Enjoy bolder and brighter flavors with all the antioxidants and none of the harmful chemicals.