Joint Commission Food and Dietary Nutrition 2021
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This program will discuss the CMS hospital conditions of participation requirements for dietary and food and nutrition services. It is an important part of the CMS survey and this area has received increased scrutiny of their standards especially in the area of Infection control. This program will cover the common deficiencies received by hospitals from CMS in this area. This program will also cover the Joint Commission provision of care chapter standards related to dietary and the TJC dietary tracer information. The tracer is used to assess and determine the degree of compliance.
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Joint Commission Food and Dietary Nutrition 2021
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